Class [29]
Meats and Processed Food Products
Pickles, namely, pickled vegetables and pickled fruits; snack foods, namely, prepared ready-to-eat foods consisting primarily of chickpeas, lentils, beans, peanuts, potato, and/or mixed nuts; spicy-flavored peanuts and cashews; dried tomato wafers; banana and plantain chips and cassava chips; prepared and packaged foods, namely, cooked vegetables, yogurt, fried cassava, preserved fruits, instant prepared meal entrees and side dishes consisting primarily of vegetables; canned vegetables; preserved fruit and vegetable mixtures; fruit pulps; frozen vegetables.
Class [30]
Staple Food Products
Confectionery, namely, confectionery consisting primarily of chickpeas, milk solids, yogurt, coconut, flour, bean flour and/or almonds; baked goods, namely, vegetable-filled pastries, chickpea-based puff pastries, biscuits, bread and rolls; cake rusks; fruit cakes; tea rusks; cream rolls; cream horns; eggless cake rusks; eggless fruit cakes; cookies; pound cakes; flour, namely, rice flour, wheat flour, and chickpea flour; condiments, namely, spices; paste of prepared spices; snack foods, namely, prepared ready-to-eat foods consisting primarily of rice, flour, noodles, and spices; prepared and packaged foods, namely, noodles and rice; instant prepared meal entrees and side dishes consisting primarily of rice; packaged mixtures of spices; chutney; processed loose leaf tea; tea bags; frozen snacks, namely, samosas made of vegetables and spices wrapped in a pastry crust and kachori made of vegetables and spices in a crisp dumpling.
