Shakewave

aniseed; star aniseed; coffee flavorings [flavourings]; flavourings for foods; flavourings, other than essential oils, for beverages; flavourings, oth Read More

Classification Information

Class [30]
Staple Food Products

Aniseed; Star aniseed; Coffee flavorings [flavourings]; Flavourings for foods; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Flavourings, other than essential oils; Cereal bars; Cake dough; Brioches; Halvah; Cake dough; Cake dough; Whipped cream (Preparations for stiffening -); Dough; Cake doughs; Sugar; Candy; Candy mints; Cinnamon [spice]; Chocolate; Drinking chocolate; Fruit jellies [confectionery]; Nutmeg; Waffles; Cloves [spice]; Tea-based beverages; Tea; Iced tea; Cake dough; Petit-beurre biscuits; Ginger [spice]; Yoghurt (Frozen -) [confectionery ices]; Cocoa; Cocoa-based beverages; Caramels; Coffee; Coffee based drinks; Wheat germ for human consumption; Crackers; Cooking salt; Turmeric; Ices and ice creams; Ice cream (Binding agents for -); Powders for ice cream; Ices and ice creams; Frosting [icing] (Cake -); Liquorice [confectionery]; Marzipan; Farinaceous foods; Flour; Wheat flour; Mint for confectionery; Candy mints; Almond paste; Honey; Royal jelly; Yoghurt (Frozen -) [confectionery ices]; Muesli; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Fruit sauces; Pancakes; Chocolate beverages with milk; Cocoa beverages with milk; Coffee beverages with milk; Drinking chocolate; Coffee based drinks; Tea-based beverages; Cocoa-based beverages; Flaxseed for human consumption; Vinegar; Oat-based food; Oats (Crushed -); Almond paste; Paste (Soya bean -) [condiment]; Lozenges [confectionery]; Pesto [sauce]; Gingerbread; Pepper spice; Gingerbread; Maize flakes; Oats (Crushed -); Fondants; Tomato sauce; Pralines; Spices; Wheat flour; Puddings; Rice-based snack food; Flaxseed for human consumption; Starch for food; Candy; Candy; Lozenges [confectionery]; Sweeteners (Natural -); Tomato sauce; Ices and ice creams; Rusks; Syrups and treacles; Ice cream (Binding agents for -); Tarts; Vanilla [flavoring] [flavouring]; Candy; High-protein cereal bars; Cereal-based snack food; Cereals; Farinaceous foods.

Class [32]
Light Beverage Products

Aperitifs, non-alcoholic; Non-alcoholic fruit extracts; Non-alcoholic fruit extracts; Essences for making beverages; Cocktails, non-alcoholic; Lemonades; Syrups for lemonade; Non-alcoholic honey-based beverages; Almonds (Milk of -) [beverage]; Milk (Peanut -) [non-alcoholic beverage]; Non-alcoholic beverages; Aloe vera drinks, non-alcoholic; Non-alcoholic honey-based beverages; Isotonic drinks; Smoothies; Fruit juice beverages (Non-alcoholic -); Whey beverages; Fruit nectars, non-alcoholic; Orgeat; Milk (Peanut -) [non-alcoholic beverage]; Non-alcoholic fruit extracts; Fruit juice beverages (Non-alcoholic -); Fruit juice beverages (Non-alcoholic -); Fruit nectars, non-alcoholic; Tomato juice [beverage]; Sarsaparilla [non-alcoholic beverage]; Whey beverages; Juices; Vegetable juices [beverages]; Cider, non-alcoholic; Sherbets [beverages]; Table waters; Syrups for beverages; Grape must, unfermented; Mineral water [beverages]; Waters [beverages]; Mineral water [beverages]; Sparkling water.

Class [43]
Restaurant and Hotel Services

Cafeterias; Ice cream parlour services; Self-service restaurants; Canteens; Bar services; Rental of cooking apparatus; Snack-bars; Catering; Cafeterias; Self-service restaurants; Restaurant services.

Mark Details

Serial Number

UK00912696753

Mark Type

Figurative

Kind of mark

Individual