Session

low alcohol beer;alcohol free beverages;alcohol free wine;alcohol free cider;alcohol free aperitifs;non-alcoholic malt drinks;non-alcoholic malt bever Read More

Classification Information

Class [32]
Light Beverage Products

Low alcohol beer;Alcohol free beverages;Alcohol free wine;Alcohol free cider;Alcohol free aperitifs;Non-alcoholic malt drinks;Non-alcoholic malt beverages;Non-alcoholic malt free beverages [other than for medical use];Non-alcoholic beer flavored beverages;Non-alcoholic beer;Non-alcoholic wine;Alcohol-free beers;Non-alcoholic drinks;Non-alcoholic beverages;Beverages (Non-alcoholic -);Sarsaparilla [non-alcoholic beverage];Kvass [non-alcoholic beverages];Carbonated non-alcoholic drinks;Non-alcoholic carbonated beverages;Root beers, non-alcoholic beverages;Malt syrup for beverages;Non-alcoholic fruit drinks;Fruit beverages (non-alcoholic);Non-alcoholic honey-based beverages;Honey-based beverages (Non-alcoholic -);Cordials (non-alcoholic beverages);Non-alcoholic beverages flavored with coffee;Non-alcoholic soda beverages flavoured with tea;Non-alcoholic grape juice beverages;Distilled drinking water;Non-alcoholic beverages flavoured with coffee;Carbohydrate drinks;Non-alcoholic beverages with tea flavor;Non-alcoholic dried fruit beverages;Kvass [non-alcoholic beverage];Non-alcoholic flavored carbonated beverages;Energy drinks containing caffeine;Malt beer;Bock beer;Saison beer;Low-alcohol beer;Craft beer;Barley wine [Beer];Barley wine [beer];Black beer [toasted-malt beer];Beer and brewery products;Ginger beer;Flavored beer;Wheat beer;Coffee-flavored beer;Beer wort;Frozen hops for brewing beer;Non-alcoholic beers;Root beer;Dried hops for brewing beer;Craft beers;Hop pellets for brewing beer;De-alcoholized beer;Imitation beer;Flavored beers;Black beer;Root beers;Flavoured beers;De-alcoholised beer;Beer-based beverages;Hops (Extracts of -) for making beer;Extracts of hops for making beer;Non-alcoholic beer-based cocktails;Hop extracts for manufacturing beer;Beer-based cocktails;Coffee-flavored ale;Cider, non-alcoholic;Ginger ale;Cola drinks;Ales;Non-alcoholic wines;Non-alcoholic beverages flavored with tea;Non-alcoholic beverages flavoured with tea;Stout;Stouts;Malt wort;IPA (Indian Pale Ale);Dry ginger ale;Pale ale;India pale ales (IPAs);Low calorie soft drinks;Soft drinks for energy supply;Non alcoholic aperitifs;Spring waters;Spring water;Essences for making non-alcoholic beverages;Non-alcoholic essences for making beverages;Extracts for making non-alcoholic beverages;Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils;Preparation for making non-alcoholic beverages;Non-alcoholic syrups for making beverages;Syrups for making non-alcoholic beverages;Non-alcoholic beverages containing fruit juices;Non-alcoholic beverages containing vegetable juices.

Class [33]
Wines and Spirits Products

Rice alcohol;Alcohol (Rice -);Rum [alcoholic beverage];Aperitifs with a distilled alcoholic liquor base;Pre-mixed alcoholic beverages;Sugarcane-based alcoholic beverages;Alcoholic energy drinks;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Beverages (Alcoholic -), except beer;Low alcoholic drinks;Pre-mixed alcoholic beverages, other than beer-based;Grain-based distilled alcoholic beverages;Alcoholic cocktails;Alcoholic beverages of fruit;Alcoholic fruit beverages;Cordials [alcoholic beverages];Alcoholic carbonated beverages, except beer;Alcoholic wines;Alcoholic fruit cocktail drinks;Baijiu [Chinese distilled alcoholic beverage];Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic cocktails containing milk;Alcoholic seltzers;Fruit (Alcoholic beverages containing -);Alcoholic beverages containing fruit;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic bitters;Flavored brewed alcoholic malt beverages, except beers;Nira [sugarcane-based alcoholic beverage];Alcoholic tea-based beverage;Flavoured brewed alcoholic malt beverages, except beers;Ginseng liquor;Alcoholic aperitifs;Alcoholic punches;Alcoholic essences;Alcoholic cocktail mixes;Prepared alcoholic cocktails;Alcoholic aperitif bitters;Preparations for making alcoholic beverages;Alcoholic preparations for making beverages;Distilled beverages;Beverages (Distilled -);Alcoholic extracts;Wine-based beverages;Beverages containing wine [spritzers];Fermented spirit;Spirits;Distilled spirits;Chinese spirit of sorghum (gaolian-jiou);Shochu (spirits);Potable spirits;Spirits [beverages];Aguardiente [sugarcane spirits];Korean distilled spirits (soju);Sorghum-based Chinese spirits;Distilled spirits of rice (awamori);Distilled rice spirits [awamori];Digestifs [liqueurs and spirits];Digesters [liqueurs and spirits];Gaolian-jiou [sorghum-based Chinese spirits];Red ginseng liquor;Japanese white liquor (shochu);Japanese white liquor [shochu];Whiskey;Whiskey [whisky];Hulless barley liquor;Flavored tonic liquors;Chinese brewed liquor (laojiou);Tonic liquor flavored with japanese plum extracts (umeshu);Extracts of spiritous liquors;Wine coolers [drinks];Tonic liquor flavored with pine needle extracts (matsuba-zake);Japanese liquor flavored with pine needle extracts;Tonic liquor containing herb extracts (homeishu);Wine-based drinks;Malt whisky;Chinese mixed liquor (wujiapie-jiou);Arrack;Chinese white liquor (baiganr);Chinese white liquor [baiganr];Vodka;Japanese sweet rice-based mixed liquor (shiro-zake);Japanese sweet rice-based mixed liquor [shiro-zake];Whisky;Japanese liquor containing herb extracts;Rum;Tonic liquor containing mamushi-snake extracts (mamushi-zake);Wine;Grape wine;Sparkling grape wine;Sparkling wine;Fruit wine;Mulled wine;Red wine;Cooking wine;Strawberry wine;Blackberry wine;Sparkling fruit wine;Wines;White wine;Sweet wine;Aperitif wines;Mulled wines;Sparkling wines;Wine punch;Dessert wines;Low-alcoholic wine;Prepared wine cocktails;Still wine;Red wines;Sparkling red wines;White wines;Table wines;Yellow rice wine;Sparkling white wines;Rose wines;Fortified wines;Sweet wines;Black raspberry wine (Bokbunjaju);Natural sparkling wines;Wine-based aperitifs;Naturally sparkling wines;Acanthopanax wine (Ogapiju);Korean traditional rice wine (makgeoli);Cooking brandy;Brandy;Gin;Vermouth;Anisette [liqueur];Blackcurrant liqueur;Bitters;Schnapps;Sugar cane juice rum;Cherry brandy;Peppermint liqueurs;Absinthe;Cocktails;Rum infused with vitamins;Blended whisky;Anise [liqueur];Rum punch;Alcoholic cocktails in the form of chilled gelatins;Aquavit;Anisette;Liqueurs;Herb liqueurs;Cachaca;Coffee-based liqueurs;Rum-based beverages;Cream liqueurs;Soju;Sangria;Arak [arrack];Arrack [arak];Canadian whisky.

Mark Details

Serial Number

UK00004085382

Mark Type

Figurative

Kind of mark

Individual