Classification Information
Class [29]
Meats and Processed Food Products
Dairy products and dairy substitutes; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Sausage skins and imitations thereof; Soups and stocks, meat extracts; Ajvar [preserved peppers]; Almonds, ground; Apple purée; Aubergine paste; Beans, preserved; Berries, preserved; Candied nuts; Compotes; Cranberry sauce [compote]; Extra virgin olive oil; Falafel; Flavoured nuts; Fruit, preserved; Fruit, stewed; Fruit jellies; Fruit pulp; Fruit peel; Fruit salads; Fruit chips; Fruit-based snack food; Frozen fruits; Fruits, tinned; Preserved garlic; Ginger jam; Guacamole [mashed avocado]; Hazelnuts, prepared; Hot dog sausages; Hummus [chickpea paste]; Jams; Jellies for food; Lemon juice for culinary purposes; Low-fat potato crisps; Low-fat potato chips; Marmalade; Mushrooms, preserved; Nut-based spreads; Nuts, prepared; Oils for food; Olive oil for food; Olives, preserved; Onion rings; Onions, preserved; Peanut butter; Peanuts, prepared; Pickles; Potato crisps; Potato chips; Potato flakes; Potato fritters; Raisins; Sauerkraut; Sausage casings, natural or artificial; Sausages; Sausages in batter; Seeds, prepared; Soups; Soya beans, preserved, for food; Sunflower oil for food; Sunflower seeds, prepared; Sweet corn, processed; Preparations for making soup; Tahini [sesame seed paste]; Tomato purée; Tomato juice for cooking; Tomato paste; Vegetable soup preparations; Vegetable juices for cooking; Vegetable salads; Vegetables, preserved; Vegetables, cooked; Vegetables, canned; Vegetables, dried; Vegetables, tinned; Whipped cream; Toasted laver; Vegetable marrow paste; Vegetable-based cream; eggplant paste; Eggplant paste; Cream [dairy products]; Fruits, canned; Maize oil for food; Corn oil for food.
Class [30]
Staple Food Products
Coffee, teas and cocoa and substitutes therefor; Ice, ice creams, frozen yogurts and sorbets; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Allspice; Almond paste; Almond confectionery; Aromatic preparations for food; Baking powder; Baking soda [bicarbonate of soda for cooking purposes]; Barley meal; Bean meal; Biscuits; Bread; Bread rolls; Breadcrumbs; Buns; Burritos; Cake powder; Cake batter; Cake dough; Cake frosting [icing]; Cakes; Candy; Candy decorations for cakes; Capers; Caramels [candy]; Celery salt; Cereal preparations; Cereal bars; Cereal-based snack food; Chewing gum; Chips [cereal products]; Chutneys [condiments]; Cinnamon [spice]; Cloves [spice]; Cocoa; Coffee flavorings; Coffee flavourings; Coffee; Confectionery; Cooking salt; Corn flakes; Corn flour; Corn meal; Corn, milled; Corn, roasted; Couscous [semolina]; Crackers; Cream of tartar for culinary purposes; Crushed barley; Crushed oats; Curry [spice]; Custard; Dessert mousses [confectionery]; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Flavorings, other than essential oils, for cakes; Flavourings, other than essential oils, for cakes; Flowers or leaves for use as tea substitutes; Food flavorings, other than essential oils; Fruit jellies [confectionery]; Fruit coulis [sauces]; Garden herbs, preserved [seasonings]; Ginger [spice]; Gingerbread; Halvah; Hominy; Hominy grits; Honey; Husked barley; Husked oats; Iced tea; Instant rice; Ketchup [sauce]; Leaven; Linseed for culinary purposes [seasoning]; Mayonnaise; Meal; Mint for confectionery; Molasses for food; Muesli; Mustard; Mustard meal; Natural sweeteners; Noodle-based prepared meals; Noodles; Nut flours; Oat flakes; Oat-based food; Oatmeal; Pasta; Pasta sauce; Pastries; Pastry dough; Peanut confectionery; Pepper; Peppermint sweets; Peppers [seasonings]; Pesto [sauce]; Popcorn; Potato flour; Rice; Rice-based snack food; Royal jelly; Rusks; Salt for preserving foodstuffs; Sauces [condiments]; Seasonings; Soya flour; Soya sauce; Soya bean paste [condiment]; Spaghetti; Spices; Sugar; Sweetmeats [candy]; Tabbouleh; Tea; Tea-based beverages; Tomato sauce; Turmeric; Unroasted coffee; Vanilla flavorings for culinary purposes; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Vinegar; Wheat flour; Yeast; Cookies; Sugar confectionery; Maize flakes; Flaxseed for culinary purposes [seasoning]; Flour; Processed seeds for use as a seasoning; Maize flour; Maize meal; Maize, milled; Maize, roasted; Food flavourings, other than essential oils; Ribbon vermicelli; Starch for food; Bicarbonate of soda for cooking purposes [baking soda]; Miso [condiment].
Class [32]
Light Beverage Products
Non-alcoholic beverages; Preparations for making beverages; Fruit juices; Fruit nectars, non-alcoholic; Lemonades; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with tea; Soft drinks; Tomato juice [beverage]; Vegetable juices [beverages].
