SCHWARTZ

Class [30]
Staple Food Products

Seasoning mixes for use in making food dishes; seasoned coatings for foodstuffs; seasonings; cooking essences, dips, sauces, gravies; spices; mixed spice, allspice, minced garlic, garlic granules, garlic powder, garlic salt; salt, mustard, pepper; peppercorns; curry powder, horseradish, paprika; nutmegs, minced onion; bay leaves, cardamon, cassia buds; celery seeds, coriandera seeds, cumin seeds, sesame seeds, mustard seeds, caraway seeds, poppy seeds, dill seeds; dill, fennel, fenugreek, chilli powder, crushed chillies, chives, cinnamon, cinnamon sugar, mushroom powder, aniseed, cloves, ginger; mace, marjoram, mint, oregano, parsley, basil, garam masala, juniper berries, ground lemon grass, rosemary, saffron, sage, star anise, tarragon, thyme, turmeric, vanilla; edible cake decorations; cream of tartar; all included in Class 30.