Samogon

Class [33]
Wines and Spirits Products

Alcoholic aperitifs;Alcoholic extracts;Alcoholic punches;Alcoholic cocktails;Alcoholic jellies;Alcoholic cordials;Alcoholic essences;Rice alcohol;Alcohol (Rice -);Alcoholic bitters;Alcoholic wines;Low-alcoholic wine;Alcoholic energy drinks;Cordials [alcoholic beverages];Alcoholic cocktail mixes;Rum [alcoholic beverage];Fruit extracts, alcoholic;Alcoholic fruit beverages;Alcoholic egg nog;Alcoholic aperitif bitters;Low alcoholic drinks;Alcoholic fruit extracts;Prepared alcoholic cocktails;Alcoholic beverages of fruit;Alcoholic cocktails containing milk;Sugarcane-based alcoholic beverages;Beverages (Alcoholic -), except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages containing fruit;Pre-mixed alcoholic beverages;Alcoholic beverages, except beer;Fruit (Alcoholic beverages containing -);Alcoholic fruit cocktail drinks;Alcoholic tea-based beverage;Alcoholic coffee-based beverage;Nira [sugarcane-based alcoholic beverage];Alcoholic carbonated beverages, except beer;Alcoholic preparations for making beverages;Preparations for making alcoholic beverages;Vodka;Liqueurs;Peppermint liqueurs;Cream liqueurs;Herb liqueurs;Blackcurrant liqueur;Anisette [liqueur];Anise [liqueur];Liqueurs containing cream;Coffee-based liqueurs;Digestifs [liqueurs and spirits];Digesters [liqueurs and spirits];Whisky;Malt whisky;Blended whisky;Whiskey [whisky];Canadian whisky;Whiskey;Aperitifs;Aperitif wines;Liquor-based aperitifs;Wine-based aperitifs;Aperitifs with a distilled alcoholic liquor base;Ginseng liquor;Red ginseng liquor;Hulless barley liquor;Flavored tonic liquors;Chinese brewed liquor (laojiou);Extracts of spiritous liquors;Chinese white liquor (baiganr);Chinese white liquor [baiganr];Japanese regenerated liquors (naoshi);Japanese white liquor (shochu);Japanese white liquor [shochu];Japanese liquor containing herb extracts;Chinese mixed liquor (wujiapie-jiou);Tonic liquor containing herb extracts (homeishu);Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese sweet rice-based mixed liquor (shiro-zake);Japanese sweet rice-based mixed liquor [shiro-zake];Japanese liquor flavored with pine needle extracts;Tonic liquor containing mamushi-snake extracts (mamushi-zake);Tonic liquor flavored with japanese plum extracts (umeshu);Tonic liquor flavored with pine needle extracts (matsuba-zake);Wine;Wines;Mulled wines;Mulled wine;Red wine;Sparkling wines;Wine punch;Rose wines;Dessert wines;Cooking wine;Sparkling wine;Fruit wine;Sweet wines;Still wine;Fortified wines;Red wines;White wine;Sweet wine;White wines;Grape wine;Strawberry wine;Table wines;Blackberry wine;Wine coolers [drinks];Sparkling red wines;Naturally sparkling wines;Acanthopanax wine (Ogapiju);Sparkling white wines;Sparkling grape wine;Wine-based drinks;Sparkling fruit wine;Yellow rice wine;Wine-based beverages;Prepared wine cocktails;Natural sparkling wines;Black raspberry wine (Bokbunjaju);Beverages containing wine [spritzers];Korean traditional rice wine (makgeoli);Wines of protected geographical indication;Wines of protected appellation of origin;Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Gin;Rum;Rum punch;Rum-based beverages;Rum infused with vitamins;Sugar cane juice rum;Beverages (Distilled -);Distilled spirits;Distilled beverages;Distilled rice spirits [awamori];Korean distilled spirits (soju);Distilled spirits of rice (awamori);Baijiu [Chinese distilled alcoholic beverage];Grain-based distilled alcoholic beverages;Spirits;Spirits [beverages];Fermented spirit;Shochu (spirits);Potable spirits;Aguardiente [sugarcane spirits];Sorghum-based Chinese spirits;Chinese spirit of sorghum (gaolian-jiou);Gaolian-jiou [sorghum-based Chinese spirits].