Classification Information
Class [29]
Meats and Processed Food Products
Meat, sausage, fish, poultry, game, shellfish (not live); Solid and liquid meat extracts, bouillon extracts and bouillon products, meat and sausage jellies and meat products and charcuterie consisting thereof, aspic; Dried, cooked, frozen, preserved and prepared meat, fish, seafood, poultry and game, fruits and vegetables; Jellies; Jams; Eggs, milk and milk products; Edible oils and fats; Tofu; Meat, sausage, game and poultry, fish and vegetable salads in fresh and preserved form; Prepared potatoes and potato products of all kinds (included in class 29), including in the form of flakes, powdered potato, croquettes, French fries, fried potatoes, potato fritters, rösti (fried grated potato cakes), potato pancakes, crisps and sticks; Poultry meat or poultry meat cuts; Minced meat products, cooked, spiced and/or coated with sauce, including combined with fruit, vegetables, potatoes, cheese, pasta and/or breadcrumbs; Goose liver paté; Soups, meat broth, broth, stews, mainly consisting of meat, sausage, fish, poultry, game and/or preserved and/or cooked vegetables, preparations for making soups; Semi-prepared and ready-to-cook meals and prepared meals, mainly consisting of meat, fish, seafood, poultry, game and/or sausages and the side dishes vegetables, potatoes, rice, farinaceous food pastes and/or prepared fruit; Semi-prepared and ready-to-cook meals and ready meals, mainly consisting of meat, fish, seafood, poultry, game and/or sausage; Diet meat preparations and health food consisting of meat, poultry, game and/or fish, other than for medical purposes; Dietetic food based on protein (included in class 29); Prepared meals, semi-prepared meals and partly prepared meals based on plants, consisting predominantly of vegetables and/or soya proteins; Vegetarian delicatessen foodstuffs, mainly consisting of meat substitute products, vegetarian spreads (included in class 29), tofu and preserved soya beans for food; All the aforesaid goods singly or in combination with the aforesaid goods; All the aforesaid goods being fresh, chilled and frozen; Vegetarian risssoles.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Bread, baked goods, including filled; Baguettes and ready-to-eat toasted sandwiches or rolls mainly filled with cheese and/or fruit and/or vegetables; Pastry and confectionery; Edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments), dips; Spices; Ice; Pasta, including filled pasta; Snacks and snack products (included in class 30); Prepared meals, semi-prepared meals and partly prepared meals (included in class 30), consisting predominantly of rice, cereals, ribbon vermicelli, maize, couscous (semolina) and/or pasta, with or without fillings; Rice, tapioca, sago; Vegetable flavourings, other than essential oils; Vegetarian delicatessen foodstuffs, mainly consisting of cereals; Farinaceous foods; Pizzas, quiches; Soya flour; Soy sauce, tacos; Flour and preparations made from cereals, including the aforesaid goods in the form of mixtures and other preparations; Muesli and muesli bars; Husked wholemeal cereals, in particular wheat, oats, barley, rye, millet, maize and buckwheat; Pasta and wholemeal pasta; Baked goods with fillings consisting predominantly of meat, poultry, game, fish, seafood or sausage; Ribbon vermicelli, fresh pasta meals, in particular cannelloni, lasagne, tortellini, ravioli; Minced meat pies, hamburgers with hamburger buns, Hot dogs; Turnovers; Egg rolls; Dietetic foods with a base of carbohydrates, not for medical purposes (included in class 30); Salt, Pepper, Mustard, Vinegar, Sauces and dips (seasonings); Sauces, including salad dressings, with and without meat content; Fruit sauces; Meat, fish and game pâtés, vegetable and fruit pâtés; Soya pâtés; All the aforesaid goods singly or in combination with the aforesaid goods; All the aforesaid goods being fresh, chilled and frozen.
Class [35]
Advertising, Business & Retail Services
Advertising; Arranging of advertising, advertising consultancy, distribution of goods for advertising purposes; Marketing, market research and market analysis; Arranging of contracts for others for the buying and selling of goods; Retailing and wholesaling relating to foodstuffs, in particular meat products, semi-prepared meals and prepared meals; Compilation of goods, for others, for presentation and sales purposes; Providing information relating to all the aforesaid goods through advertising in periodicals, pamphlets and newspapers; Exhibiting and demonstration of goods for advertising purposes; Business management for shops; Sales promotion for others; Providing organisational and economic know-how (franchising) for commercial enterprises in the food sector; Arranging commercial transactions, for others; Arranging of economic know-how for retail sales systems (franchising).
