SAKA

Class [32]
Light Beverage Products

Beers; preparations used in the making of beer consisting of barley, yeast and hops; mineral water, spring water, drinking water, sodas, tonics; vegetable and fruit drinks, vegetable and fruit concentrates and extracts; beverages in powder and granulated form extracted from fruit, grape must, turnip juice, tomato juice; colas, soda pops, isotonic drinks; boza (drink made from fermented millet), salep (a hot drink made from powdered root of salep).