SAINSBURY'S PERFECTION

Class [30]
Staple Food Products

Flourless cakes; cakes; decorations for cakes; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; chocolate and tea based beverages; pasta, popcorn; cereal, muesli; tapioca, sago; pies, frozen confectionery, sorbets, ices, ice; honey, treacle; yeast, baking-powder; mayonnaise, pasta, noodles, couscous, tortillas, barley, bean meal, spring rolls, waffles; farinaceous foods and food pastes; crackers, rice cakes, biscuits, snack-foods; marzipan, pralines, popcorn, custard; meat gravies; quiches, pizza; pizza bases, pizza toppings included in Class 30; flavourings for beverages; essences for foodstuffs; glucose, gluten, chewing gum; dips in Class 30; spreads in Class 30; prepared meals in Class 30; constituents for meals in Class 30; salad dressings; sandwiches; desserts in Class 30.