ROLLTEX

Class [29]
Meats and Processed Food Products

Food preparations of meat, fish, poultry or of game; preserved, dried or cooked fruits, and vegetables; roasted nuts; jellies and pectin, all for food; jams, mincemeat, powdered eggs, preserved eggs, milk, dairy products for food, lacto albumen, casein, edible oils, edible fats, emulsifying agents included in Class 29 for use in food, edible gelatine, pickles, potato chips; potato preparations, soup preparations, and soya bean preparations, all included in Class 29 and all for use in food; soups, protein preparations for use as additives to foodstuffs for human consumption, foodstuffs included in Class 29 for use in baking and cooking and the like, and lecithin for use in food.