ROGELFRUT

processed apricots; white of eggs; aloe vera prepared for human consumption; processed oranges; aspic; processed avocados; fruit leathers; snacks bars Read More

Classification Information

Class [29]
Meats and Processed Food Products

Processed apricots; White of eggs; Aloe vera prepared for human consumption; Processed oranges; Aspic; Processed avocados; Fruit leathers; Snacks bars based on nuts and seeds; Milk beverages, milk predominating; Fruit peel; Butter; Chocolate nut butter; Processed cherries; Cranberry sauce [compote]; Fruit, stewed; Jams; Canned fruits; Canned vegetables; Buttercream; Dates; Nut toppings; Ferments (Milk -) for culinary purposes; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit, stewed; Fruit preserved in alcohol; Crystallized fruits; Gelatine; Jellies; Fruit jellies; Walnut kernels; Milk; Rice milk [milk substitute]; Soya milk [milk substitute]; Vegetable preserves; Vegetables, cooked; Dried pulses; Fruit salads; Vegetable salads; Ground almonds; Marmalade; Dried fruit mixes; Coconut, desiccated; Prepared nuts; Fruit pulp; Fruit purees; Fruit-based fillings for fruit cakes; Vegetable puree; Seeds, prepared; Fruit-based snack food; Vegetable juices for cooking; Raisins; Yoghurt; Crystallized ginger; Ginger jam.

Class [30]
Staple Food Products

Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Food flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; Oatmeal; vanilla pods; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Cocoa beverages with milk; Chocolate beverages with milk; Sponge cake; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Rice puddings; Cocoa; Coffee; Cinnamon [spice]; Caramels; Cloves [spice]; Chocolate; Aromatic preparations for food; Condiments; Sweetmeats [candy]; Peanut confectionery; Almond confectionery; Pralines; Fruit sauces; Chocolate decorations for cakes; Sponge cake; Sweeteners (Natural -); Flour; Maize flakes; Edible ices; Fruit jellies [confectionery]; Cake frosting [icing]; Yeast; Liquorice [confectionery]; Marzipan; Syrups and treacles; Honey; Muesli; Mousse (dessert); Royal jelly; Almond paste; Sponge cake; Sponge cake; Cake powder; Powders for ice cream; Cereals; Syrups and treacles; Cereal-based snack food; Rice-based snack food; Spices; Artificial coffee; Tea; Tarts; Yoghurt (Frozen -) [confectionery ices]; Ginger [spice]; Sugar; Sweetmeats [candy].

Class [31]
Natural Agricultural Products

Citrus fruit, fresh; Peanuts, fresh; Oats; Berries, fresh fruits; Bran; Flowers; Flowers, dried, for decoration; Fresh fruits; Grains [cereals]; Coconut shell; Lettuce, fresh; Almonds [fruits]; Hazelnuts; Coconuts; Nuts [fruits]; Barley; Cocoa beans, raw.

Class [32]
Light Beverage Products

Waters [beverages]; Aperitifs, non-alcoholic; Smoothies; Soya-based beverages, other than milk substitutes; Fruit juice beverages (Non-alcoholic -); Aloe vera drinks, non-alcoholic; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Milk (Peanut -) [non-alcoholic beverage]; Almonds (Milk of -) [beverage]; Lemonades; Must; Fruit nectars, non-alcoholic; Orgeat; Powders for effervescing beverages; Preparations for making beverages; Liqueurs (Preparations for making -); Sherbets [beverages]; Juices; Vegetable juices [beverages]; Cider, non-alcoholic.

Mark Details

Serial Number

UK00915060502

Mark Type

Word

Kind of mark

Individual