Class [29]
Meats and Processed Food Products
Vegetable oils for food; cooking oil; olive oil for food; extra virgin olive oil for food; spiced oils; peanut oil for food; palm oil for food; grapeseed oil for food; coconut oil for food; sunflower oil for food; corn oil for food; sesame oil for food; linseed oil for food; pumpkin seed oil for food; chili flavored olive oil; bone oil for food; palm kernel oil for food; edible oils; colza oil for food; corn oil; sesame oil; olives, preserved; olive puree; blended oil [for food]; lemon curd; tomato preserves; pickles; processed artichokes; vegetables, preserved; vegetables, tinned; onions, preserved; lentils, preserved; mushrooms, preserved; tomato juice for cooking; tomato puree; tomato paste; salami; stews; grilled vegetables, gherkins; mashed potato; processed potatoes; potato salads; potato-based snack foods; potato pancakes; potato croquettes; potato fritters; potato knodel; potato chips; potato flakes; dried milk; milk beverages, milk predominating; milk powder; condensed milk; soya milk [milk substitute]; curdled milk; milk drinks; flavoured milk; milk shakes; fermented milk; skimmed milk; kephir [milk beverage]; buttercream; cream [dairy products]; smetana [sour cream]; creamers for beverages; coffee creamer; whipped cream; curd; tofu; cheese powder; cheese spreads; cream cheese, soft cheese; fresh unripened cheeses; mold-ripened cheese; ripened cheese; strained cheese; white cheese; cheese substitutes; sour cream; lactic acid bacteria drinks; anchovy; bacon; black pudding; caviar; clams, not live; crayfish, not live; crustaceans, not live; fish fillets; preserved fish; tinned fish; foods made from fish; ham; lobsters, not live; meat, preserved; tinned meat; mussels, not live; oysters, not live; pork; prawns, not live; salmon; salted fish; salted meats; sardines; sausages; sea-cucumbers, not live; shellfish, not live; shrimps, not live; tripe; tuna fish; liver; liver pate; isinglass for food; preparations for making soup; almonds, ground; apple puree; beans, preserved; desiccated coconut, croquettes; crystallized fruits; dates; fruit chips; fruit preserved in alcohol; fruit salads; fruit-based snack food; stewed fruit; tinned fruits; peanuts, prepared; preserved peas; raisins; soya beans, preserved, for food; toasted laver; preserved truffles; vegetable juices for cooking; vegetable salads; bouillon; bouillon concentrates; preparations for making bouillon; cranberry sauce [compote]; jellies for food; fruit jellies; meat jellies; ginger jam; marmalade; gelatine; powdered eggs; albumen for culinary purposes; white of eggs; yolk of eggs; whey; cocoa butter; coconut butter; peanut butter; edible fats; coconut fat; fatty substances for the manufacture of edible fats; margarine; suet for food; silkworm chrysalis, for human consumption; hummus [chickpea paste]; fish mousses; sunflower seeds, prepared; non-alcoholic eggnog; fish roe, prepared; seeds, prepared; compotes; sauerkraut; lard; processed nuts; fish meal for human consumption; quail eggs; dried dates; nuts, prepared; dried meat; dried beef; gelatin for food; lard for food; processed peanuts; frozen vegetables; snail eggs for consumption; dairy products and dairy substitutes; birds eggs and egg products; processed fish, seafood and mollusks; charcuterie; meats; processed fruits, fungi and vegetables [including nuts and pulses]; soups; stock; desserts made from milk products; dairy-based dips; dairy desserts; dips; prepared dishes consisting principally of meat; prepared meals consisting principally of game; prepared meals consisting substantially of seafood; prepared meals containing [principally] eggs; prepared meals containing [principally] chicken; prepared meals containing [principally] bacon; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk, cheese; butter, yoghurt and other milk products; oils and fats for food.
Class [33]
Wines and Spirits Products
Wine; white wines; red wines; rose wines; grappa; still wines; semi-sparkling wines; sparkling wines; liqueurs; distilled beverages; wine-based aromatic beverages; cocktails; fruit wine; grape wine; sweet wines; strawberry wine; table wines; cooking wine; port wines; wine punches; wine-based drinks; aperitifs; aperitifs with a wine base; alcoholic aperitif bitters; prepared alcoholic cocktails; vermouth; alcoholic bitters; vodka; brandy; gin; rum; arrack; rice alcohol; alcoholic fruit extracts; alcoholic extracts; whiskey; distilled spirits; mulled wines; low alcohol wine; piquette; cream liqueurs; alcoholic essences; digesters [liqueurs and spirits]; alcoholic energy drinks; alcoholic beverages containing fruit; mead [hydromel]; sherry; cider; curacao; kirsch; aquavit; anisette [liqueur]; calvados; sangria; perry; alcoholic beverages, except beers; alcoholic preparations for making beverages.
