Class [29]
Meats and Processed Food Products
Edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; edible aquatic animals (not live, fresh, chilled or frozen); frozen vegetables; frozen fruits; processed meat products; processed fisheries products; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk); tofu; fermented soybeans (natto); processed eggs; curry, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); seasoned powder for sprinkling on rice (furi-kake); fermented soybean foods as accompaniment (name-mono); raw pulses; protein for human consumption; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of meat, fish and seafood or seaweed; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of eggs or milk; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of beans, vegetables, fruits, seeds or mushrooms; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of fermentation extracts of meat, fish and seafood or seaweed; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of fermentation extracts of eggs or milk; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of fermentation extracts of beans, vegetables, fruits, seeds or mushrooms; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of amino-acid, calcium or vitamin; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarly consisting of protein or protein digest derived from beans, meat, edible aquatic animals, eggs or milk; processed food primarily consisting of protein or protein digest for human consumption; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of dietary fiber derived from seaweed, vegetables, mushrooms, fruits or potatoes, primarily consisting of dietary fiber for human consumption; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of plants; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of fermentation extracts of plants selected from seaweed, vegetables, mushrooms, fruits or potatoes; processed food primarily consisting of fermentation extracts of plants for human consumption.
Class [30]
Staple Food Products
Binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; aromatic preparations for food (not from "essential oils"); tea; coffee and cocoa; ice; confectionery, bread and buns; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee (unprocessed); cereal preparations; almond paste; chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburgers (prepared); pizzas (prepared); box lunches with rice or bread (prepared); hot dogs (prepared); meat pies (prepared); ravioli (prepared); yeast powder; fermenting malted rice (koji); yeast; baking powder; instant confectionery mixes; sake lees (for food); husked rice; husked oats; husked barley; flours for food; gluten for food; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of cereals; powdered-, granular-, grained-, tablet-, capsular- or liquid- processed food primarily consisting of fermentation extracts of cereals; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of amino acid extracted from cereals; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of amino acid extracted from tea leaves; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food primarily consisting of amino acid from sugar fermentation; powdered-, granular-, grained-, tablet-, capsular- or liquid processed food, primarily consisting of tea leaves.
Class [33]
Wines and Spirits Products
Japanese liquors (in general); Western liquors (in general); alcoholic beverages of fruit; Chinese liquors (in general); flavored tonic liquors; beer-flavored alcoholic beverages containing neither malt nor oats; distilled beverages; brewed beverages (except beers); liqueurs, Japanese shochu-based mixed liquor (mirin), synthetic sake, imitation sake, cocktails, Japanese regenerated liquor (naoshi) or Japanese sweet rice-based mixed liquor (shiro-zake); sparkling sake; sparkling western liquor; sparkling fruit wine; sparkling Chinese rice wine; sparkling condiment wine; sparkling distilled beverages; sparkling brewed beverages (except beers); sparkling liqueurs, sparkling synthetic sake, sparkling imitation sake or sparkling cocktails.
