Classification Information
Class [8]
Hand Tool Products
Hand tools and implements (hand-operated) for the kitchen; Cutlery and tableware.
Class [16]
Paper Goods and Printed Material
Printed matter, Books, Newsletters, Articles of stationery, Posters, Albums; Almanacs, Calendars, Brochures, Catalogues, Reviews, Magazines, Newspapers, Prospectuses; Directories; Photographs; Paper drinks coasters, paper place mats; Table linen of paper; Tableware of plastic and of paper, cutlery of plastic; Seals (stamps), inking pads; Bottle envelopes and wrappers of cardboard and paper, Cardboard tubes, Cardboard articles, Boxes of cardboard or paper; Bags, sachets, envelopes, pouches for packaging of paper or plastics; Labels, not of textile, Leaflets, Prospectuses, Printed matter, Bookmarks, Menu cards; Table linen of paper, Table mats of paper.
Class [21]
Houseware and Glass Products
Household or kitchen utensils and containers, non-electric, Tableware (other than cutlery) not of precious metals, Plates not of precious metal, Glasses (receptacles), Candlesticks and candleholders not made of precious metal, Perfume burners,Cabarets (trays) and coffee services, not of precious metal, Decanters, Menu card holders, Knife rests for the table, Crystal (glassware); Trivets, coasters not of paper and other than table linen, ice buckets, bottle openers, works of art of porcelain, terra-cotta or glass; Jars, Biscuit tins, boxes of metal for dispensing paper towels; Boxes of glass; Glass stoppers; Bottles; Shakers; Crumb trays.
Class [24]
Fabrics
Household linen; Table linen, not of paper; Tea towels; Table covers; Table mats, not of paper; Table napkins of textile, Table runners, Oilcloths; Handle gloves; Kitchen aprons.
Class [25]
Clothing Products
Clothing, footwear, headgear, aprons.
Class [29]
Meats and Processed Food Products
Prepared cooked dishes based on fish and fish products, meat, vegetables, fruit; Preserved fruit, vegetables, fish and fishery products, meat; Soups, preparations for making broths, broth; Dried and cooked vegetables; Meat; Fish and fish products (not live), Poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and other milk products; Edible oils and fats.
Class [30]
Staple Food Products
Preparations made from cereals, cooked dishes made mainly of dough, pasta or rice, flour-based dishes; Pastry and confectionery, cakes, ices, cookies, biscuits; Cocoa, coffee, chocolate and tea and beverages based on these goods; Sugar, rice, tapioca, sago, artificial coffee; Flour, bread, honey, treacle; Yeast; Baking powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic drinks; Fruit drinks and fruits juices; Syrups and other preparations for making beverages.
Class [33]
Wines and Spirits Products
Alcoholic beverages (except beers); Wines, Liqueurs, Spirits, Digestives.
Class [35]
Advertising, Business & Retail Services
Advertising, advertising sponsorship, retailing relating to books, printed publications, table and household linen, table decorations, namely napkin rings, containers for cutlery, baskets, candle holders, vases, carafes, tableware, glasses, cutlery, place settings and holders for place settings, kitchen utensils, cookery recipes, prepared dishes, meals, alcoholic and non-alcoholic beverages; Employment agencies; Business management and organization consultancy; Business management assistance in the field of restaurants and hotels; Organisation of exhibitions for commercial or advertising purposes; Administrative management of restaurants and hotels; Personnel recruitment and selection; Advertising sponsorship.
Class [41]
Education and Entertainment Services
Education, provision of training; Organising and Conducting workshops (training) and Cookery courses; Cooking acadernies; Organisation of competitions, arranging of congresses, colloquiums, conferences and seminars for educational or cultural purposes; Organisation of receptions; Publication of periodicals and books.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink, Restaurant services, Bars, Cafés; Catering services; Services of butlers, services relating to hotels and temporary accommodation, rental of chairs, tables, table linen and glassware; Information services relating to food and drink and more particularly cooked dishes; Consultancy in the field of restaurants and hotels; Reservation of restaurants and hotels.
