Class [29]
Meats and Processed Food Products
Eggs, eggs products, dairy products, milk and milk products, protein for human consumption, meat and meat products, sausages, soya proteins, preserved fruit, frying fats, oil for food (liquid or solid), soya oils, pastes including tomato paste and pomegranate paste, jams, pickles, fruit rolls, potato chips, dessert powders including cream caramel, milkshake, custard and jelly, coconut powder, preserved food, ready to use soup; verjuice.
Class [30]
Staple Food Products
Snacks, snacks made of corn, pizza pastes, chocolates, gums, jelly candy, cakes, cookies, biscuits, chocolate and cocoa dragees, cocoa, sugar, cubic sugar, rice, tapioca, sago, flour and products made from cereal, condiments including vinegar, apple vinegar, grapes vinegar and dates vinegar, honey, candy, types of salt, spices including red and black pepper, cumin, caraway, cinnamon, cardamom, curry, sumac, saffron and turmeric, confectionary and confectionary substances, baking powder, vanilla, bread crumbs, wheat flour, rice flour, gram flour, ready made cake powders, baking soda, starch, processed cereals including husked barley, flaked barley, flaked wheat, teas, coffees, macaronis, sauces; ice creams; herbal extract not for medical purposes (herbal distillates not for medical purposes).
Class [31]
Natural Agricultural Products
Fresh mushrooms, grains, fresh vegetables, olives, corn.
