Red Roses
meat, fish, poultry and game, preserved and frozen; meat extract; preserved, dried, frozen and cooked fruits and vegetables; seeds, haricot beans and Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game, preserved and frozen; meat extract; preserved, dried, frozen and cooked fruits and vegetables; seeds, haricot beans and peas, preserved, dried, frozen, cooked, namely green peas, red peas, soya; tofu and other products made from soya; cooked dishes and other preparations with a base of meat, fish, crustaceans and molluscs (not live), vegetables and fruit; preserved, dried, frozen and cooked plants, bark, stems, roots, seeds, leaves and flowers for soups (food); shrimp chips; black mushrooms (dried), dried mushrooms; nuts (walnuts, almonds, pistachios, cashew nuts), sesame, peanuts, all the aforesaid goods in dried or preserved form; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; edible fats; butter; charcuterie; salted foods; crustaceans and mussels (not live), meat or fish preserves; cheese; milk beverages [milk predominating]; preparations for broths.
Class [30]
Staple Food Products
Coffee, tea, cocoa, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals and rice; rice and cereal vermicelli, soya, pea, bean and sweet potato vermicelli; noodles, pasta; rice cakes, rice chips, pastry sheets not intended to make cakes and confectionery; cooked dishes made from rice, wheat and cereals; edible ices; honey, treacle; yeast, baking-powder; seaweed for food (condiments); natural colourings made from plants, for food; ice; sandwiches, pizzas; pancakes; cocoa, coffee, chocolate or tea-based beverages; plants, bark, stems, roots, seeds, leaves and flowers, for infusions (tea); filled savoury cakes containing other goods than cakes and confectionery, filled savoury pastry containing other goods than cakes and confectionery.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters; non-alcoholic beverages, fruit drinks and fruit juices, frozen fruit juices; tomato juice and vegetable juices, syrups and other preparations for making beverages; lemonades, fruit nectars; sodas; apéritifs, non-alcoholic.
