RAMONA’S

Class [29]
Meats and Processed Food Products

Meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; hummus; falafel; dips; prepared salads; soups; burgers; stuffed vine leaves; prepared vegetables; prepared peppers; prepared olives; tahini; tahini dips; tzatziki; babaganoush; pickled cucumbers, chickpea-based snacks; puffed chickpea snacks; chickpea chips; chickpea crackers; potato-based snacks, namely potato chips, potato crisps and puffed potato snacks; bean-based snacks; chickpea crisps.