Class [30]
Staple Food Products
Spices, aromatic preparations for food; crushed barley, husked barley, barley flour, chocolate-based beverages, cocoa-based beverages, tea-based beverages, biscuits, bread, gingerbread, bread rolls, breadcrumbs, buns, cake paste, cakes, edible decorations for cakes, flavourings, other than essential oils, for cakes, candy for food, chow-chow (condiment), chutneys (condiments), corn flakes, corn meal, milled corn, popcorn, couscous (semolina), ice-cream, curry, custard, farinaceous food pastes, farinaceous foods, ferments for pastes, oatmeal, flour, flour milling products, ginger, gluten for food, meat gravies, groats for human food, chewing-gum, not for medical purposes, honey, fruit jellies (confectionery), royal jelly for human consumption, not for medical purposes, ketchup, yeast, macaroni, pasta, roasted corn, malt extract for food, malt for human consumption, maltose, marzipan, mayonnaise, meal, meat pies, meat tenderizers, for household purposes, mustard, mustard meal, noodles, nutmeg, oat flour, oat flakes, husked oats, almond paste, bakery products, dough, pastries, pepper, peppers (seasonings), pies, pizzas, potato flour for food, salt for preserving foodstuffs, puddings, ravioli, tagliatelle, rice, rusks, sago, salad dressings, sandwiches, tomato sauce, sauces (condiments), sausage binding materials, sorbets (ices), starch for food, starch foods, sushi, tabbouleh, tacos, tapioca, tapioca flour for food, weeds (condiment), wheat flour, yeast, snacks made from preparations included in this class.
