Class [29]
Meats and Processed Food Products
Buttercream, baked custard, blancmanges, cheese based products containing fruit puree, cheese based products containing puree fruit, chilled ready meals, dairy desserts, dairy products, dairy products containing milk, dairy products containing or flavoured with custard, dairy products containing or flavoured with fruit, dairy products flavoured with cheese, dairy puddings, deep frozen foods, dessert puddings, dessert toppings, desserts having a reduced calorie content, desserts in the form of puddings with a milk base, desserts made from curd with fruit additives, desserts made from curd with herb additives, desserts made from milk, desserts made from milk and gelatine, desserts made from milk products, desserts made from yoghurt, desserts made from yoghurt with fruit additives, desserts made from yoghurt with herb additives, desserts made principally of milk, desserts made wholly or principally of dairy product, desserts made wholly or principally of milk products, desserts, edible jellies made from milk and vegetable products, egg custards, egg products, flavoured dairy desserts in the form of mousse layered onto flavoured sauce, flavoured desserts, food products containing fruit, food products containing yoghurt, imitation whipped cream, individual ready meals, instant desserts having a milk base, instant meals, lemon spread, milk based desserts [milk predominating], milk based products [milk predominating], milk desserts, mixed fruit, mixed fruits prepared for use as pie fillings, pastes made from fruit, ready cooked meals, ready meals, ready prepared desserts consisting of milk with gelatine as a binding agent, ready prepared desserts consisting of milk with starch as a binding agent, ready-to-serve meals, semi-crystallised fruits being candied, semi-crystallised fruits being drained, semi-crystallised fruits with alcohol, semi-crystallised fruits with syrup.
Class [30]
Staple Food Products
Aromatic preparations for cakes, barm cakes, cakes, cakes (edible decorations for- ), cakes (flavorings [flavourings], other than essential oils, for- ), cakes (rice- ), cereal cakes for human consumption, chocolate cakes, chocolate covered cakes, chocolate, decorations for cakes, cream cakes, decorations for cakes (edible- ), edible decorations for cakes, flavorings, other than essential oils, for cakes, flavourings, other than essential oils, for cakes, frozen cakes, iced fruit cakes, iced sponge cakes, icing for cakes, malt cakes, mixes for making cakes, mixtures for making cakes, oat cakes for human consumption, petits fours [cakes], powder for making cakes, preparations for making cakes, rice cakes, sponge cakes, tarts, quiches [tarts], being frozen, bakewell slices, biscuits, biscuits containing chocolate flavoured ingredients, biscuits containing fruit, biscuits flavoured with fruit, biscuits for human consumption made from malt, biscuits having a chocolate coating, biscuits having a chocolate flavoured coating, biscuits with an iced topping, tea cakes, cheesecakes, chilled ready meals, chocolate cake, danish pastries, dessert puddings, dessert toppings, desserts, edible cake decorations, filled edible casings for food, flapjacks, fondants, food mixes for making desserts, gingerbread, glazing for food products, individual ready meals, instant meals, mixes for making cakes, mixes for making puddings, mixtures for making cakes, mousse (sweet), mousse confections, pancakes stuffed with food products, pastry cases, pie crusts, ready cooked meals, ready meals, ready-to-eat puddings, ready-to-serve meals, shortbread biscuits, tarts.
