POWERHOUSE COFFEE
cookware and tableware; household or kitchen utensils and containers, namely, beer mugs, beverage urns [non-electric], bottles, bottle openers [electr Read More
Classification Information
Class [21]
Houseware and Glass Products
Cookware and tableware; household or kitchen utensils and containers, namely, beer mugs, beverage urns [non-electric], bottles, bottle openers [electric and non-electric], coffee filters, non-electric, coffeepots [non-electric], confectioners' decorating bags [pastry bags], containers for household or kitchen use, cookie jars, cups, cups of paper or plastic, flasks, heat-insulated containers for beverages, heat-insulated containers, isothermic bags, jugs / pitchers, mugs, paper plates, oven mitts, barbecue mitts, kitchen mitt, refrigerating bottles, straws for drinking / drinking straw, tea bag rests, tea caddies, waffle irons, non-electric, waste paper baskets; accessories, fittings and parts relating to the foregoing goods.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); beverages with coffee, cocoa, chocolate or tea base; cereals prepared for human consumption, for example, oat flakes, corn chips, husked barley, bulgur, muesli; pizza, pies, sandwiches; chocolate-coated nuts; flavourings, other than essential oils, for food or beverages.
Class [43]
Restaurant and Hotel Services
Services provided in relation to the preparation of food and drink for consumption; services provided in relation to the provision of food and drinks for consumption, namely, rental of cooking apparatus, personal chef services, bar services, café services, cafeteria services, decorating of food, food and drink catering, restaurant services, snack-bar services, self-service restaurant services; advice, consultancy and information relating to the foregoing services.
