Class [29]
Meats and Processed Food Products
Abalones [not live]; ajvar [preserved peppers]; albumen for culinary purposes; albumin milk; algae prepared for human foods; alginates for culinary purposes; almonds, ground; almonds (prepared-); aloe vera prepared for human consumption; anchovy; anchovy fillets; animal marrow for food; animal oils for food; antipasto salads; apple chips; apple flakes; apple purée; ark-shells [not live]; arrangements of processed fruit; artichokes; artichokes, preserved; artificial cream (dairy product substitutes); artificial fish roes; aspic; aubergine paste; bacon; bacon bits; bacon rinds; baked beans; banana chips; bean curd; bean dip; beancurd sticks; beans; beans cooked in soy sauce (kongjaban); beans, preserved; beef; beef bouillon; beef fat; beef slices; beef tallow [for food]; beefburgers; berries, preserved; beverages consisting principally of milk; beverages made from or containing milk; black pudding; blancmange; blancmanges; blended butter; blended cheese; blended oil [for food]; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); blood sausage; blue cheese; blue mussels [not live]; boiled and dried fish; bologna; bombay mix; bone oil, edible; bone oil [for food]; bottled cooked meat; bottled fruits; bottled vegetables; bouillon; bouillon concentrates; bouillon (preparations for making -); brawn; broccoli; broth; broth concentrates; broth [soup]; bulgogi [korean beef dish]; burgers; butter; butter (chocolate nut -); butter (cocoa -); butter (coconut -); butter made of nuts; butter oil; butter (peanut -); butter substitutes; butter with herbs; buttercream; buttermilk; caesar salad; camellia seed oil for food; cancoillotte; candied fruit snacks; candied fruits; canned cooked meat; canned fruits; canned pork; canned processed olives; canned snails; canned tomatoes; canola oil; carp [not live]; carrots; cashew nuts (prepared-); casseroles [food]; caviar; century eggs; charcuterie; cheddar cheese; cheese; cheese containing herbs; cheese containing spices; cheese dips; cheese fondue; cheese in the form of dips; cheese mixtures; cheese powder; cheese products; cheese spreads; cheese sticks; cheese substitutes; cheeseburgers; chicharron; chick peas; chicken; chicken croquettes; chicken nuggets; chicken salad; chili con carne; chilled dairy desserts; chilli; chilli beans; chilli oil; chipped potatoes; chips [french fries]; chips (fruit -); chips (potato -); chitterlings; chocolate milk; chocolate nut butter; chop suey; chowder; clams [not live]; coated peanuts; cocktail onions; cocoa butter; coconut; coconut butter; coconut, desiccated; coconut fat; coconut flakes; coconut milk for culinary purposes; coconut oil; coconut oil and fat [for food]; coconut powder; coconut shrimp; cods [not live]; coffee cream in the form of powder; coffee creamer; coffee whiteners consisting principally of dairy products; coleslaw; colza oil for food; compotes; concentrates (bouillon -); concentrates (broth -); condensed milk; condensed tomatoes; consommes; cooked dish consisting primarily of chicken and ginseng (samgyetang); cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); cooked dish consisting primarily of stired-fried beef and fermented soy sauce (sogalbi); cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); cooked meat dishes; cooked snails; cooking fats; cooking oils; corn dogs; corn fats; corn oil; corn snacks [other than confectionery]; corned beef; corned beef hash; cornichons; cottage cheese; cows' milk; crab; crabs [not live]; cranberry sauce [compote]; crayfish, not live; cream; cream cheese; cream [dairy products]; cream fraiche; cream powder; cream (whipped -); creamers for beverages; creme fraiche; crisps; crisps (potato -); croquettes; crucian carps, not live; crustaceans, not live; crystallized fruits; cucumber kimchi [oi-sobagi]; curd; curd cheese; curdled milk; currants; custard style yoghurts; dahls; dairy desserts; dairy produce; dairy puddings; dairy spreads; dairy-based beverages; dairy-based dips; dairy-based whipped topping; dates; deep frozen chicken; deep-frozen poultry; desserts made from milk products; dill pickles; dips; dishes of fish; double cream; dried beef; dried coconuts; dried cranberries; dried dates; dried durians; dried edible black fungi; dried edible mushrooms; dried edible seaweed (hoshi-wakame); dried edible tremella fuciformis; dried eggs; dried figs; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried fruit mixes; dried fruit products; dried fruits; dried mangoes; dried meat; dried pawpaws; dried persimmon (got-gam); dried pieces of agar jelly (kanten); dried pineapples; dried prawns; dried pulses; dried soya beans; dried squid; dried truffles [edible fungi]; drinking yogurts; drinks made from dairy products; dry whey; duck eggs; dulce de leche [condensed milk]; edible birds' nests; edible dried flowers; edible fats; edible frogs, not live; edible oils; edible oils and fats; edible oils derived from fish [other than cod liver oil]; edible oils for glazing foodstuffs; edible oils for use in cooking foodstuffs; edible seaweed; edible seeds; edible shavings of dried kelp (tororo-kombu); edible sunflower seeds; eels, not live; egg nog (non-alcoholic -); eggplant paste; eggs; eggs ; eggs (powdered -); eggs (snail -) for consumption; escargots; extracts of poultry; extracts of vegetables [juices] for cooking; faggots [food]; falafel; fat (coconut -); fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; fermented bamboo shoots boiled and preserved in salt (menma); fermented bean curd; fermented milk; fermented soybeans (natto); fermented vegetable foods [kimchi]; fermented vegetables (kimchi); ferments (milk -) for culinary purposes; figs; filled potato skins; fillets (fish -); fish; fish balls; fish cakes; fish crackers; fish croquettes; fish eggs for human consumption; fish fillets; fish fingers; fish (food products made from -); fish meal for human consumption; fish, not live; fish paste; fish, preserved; fish preserves; fish (salted -); fish sausages; fish spawn (processed -); fish sticks; fish stock; fish, tinned [canned (am.)]; fishmeal for human consumption; flakes of dried fish meat (kezuri-bushi); flakes (potato -); flavored nuts; flavoured milk; flavoured milk beverages; flavoured milk powder for making drinks; flaxseed oil for culinary purposes; foie gras; food pastes made from meat; foods prepared from fish; frankfurters; freeze-dried tofu pieces (kohri-dofu); french fries; fresh meat; fresh poultry; fresh unripened cheeses; fried meat; fried potatoes; fried tofu pieces (abura-age); fritters; fromage frais; frosted fruits; frozen bamboo shoots; frozen chips; frozen eggs; frozen french fries; frozen fruits; frozen meat products; frozen shellfish; frozen vegetables; fruit chips; fruit conserves; fruit desserts; fruit jams; fruit jellies; fruit juices for cooking; fruit marmalade; fruit paste; fruit pectin; fruit peel; fruit pie fillings; fruit powders; fruit, preserved; fruit preserved in alcohol; fruit preserves; fruit pulp; fruit puree; fruit rinds; fruit salads; fruit snacks; fruit spread; fruit, stewed; fruit-based snack food; fruits (crystallized -); fruits (frosted -); fruits, tinned [canned (am.)]; game, not live; garden peas; garlic butter; garlic paste; garlic [preserved]; garlic (preserved -); gelatine; ghee; gherkins; ginger jam; glazed fruits; goat milk; goose liver pate; grapeseed oil; grilled pork belly (samgyeopsal); ground almonds; ground nuts; groundnut oil; guacamole; guava paste; gumbo; haggis; ham; hamburgers; hardened oils [hydrogenated oil for food]; hash brown potatoes; hawthorn flakes; hazelnut spread; hazelnuts, prepared; hen eggs; herrings; herrings [not live]; honey butter; hotdog sausages; hummus; hummus chick pea paste; hummus [chickpea paste]; instant mashed potato; instant soup; isinglass for food; jams; jellies; jellies for food; jellies, jams, compotes; jelly made from devils' tongue root (konnyaku); jerky; juices (vegetable -) for cooking; kefir; kefir [milk beverage]; kelp [processed]; kephir [milk beverage]; kielbasa; kipper fillets; kiwifruit flakes; knuckle of ham; koumiss [kumiss] [milk beverage]; kumys [kumyss] [milk beverage]; lactic acid drinks; lamb products; lard for food; laver; laver (toasted -); lecithin for culinary purposes; legume salads; lemon curd; lemon spread; lentils; lentils, preserved; linseed oil for culinary purposes; linseed oils [edible]; liver; liver pâté; liver pate; lobsters, not live; lobsters (spiny -), not live; low-fat potato chips; luncheon meats; maize oil; mango; maraschino cherries; margarine; margarine substitutes; marmalade; marrow (animal -) for food; marrowfat peas; mashed potato; meat; meat boiled down in soy sauce (tsukudani meat); meat conserves; meat extracts; meat, fish, poultry and game; meat floss; meat gelatines; meat jellies; meat paste; meat [preserved]; meat, preserved; meat preserves; meat stocks; meat substitutes; meat, tinned [canned (am.)]; meatballs; meats (salted -); milk; milk (albumin -); milk and milk products; milk based beverages [milk predominating]; milk based drinks [milk predominating]; milk beverages; milk beverages, milk predominating; milk curds; milk drinks; milk of almonds for culinary purposes; milk powder for nutritional purposes; milk products; milk shakes; milk solids; mincemeat [chopped meat]; mincemeat [preserved fruit]; mixed pickles; mixes for making broths; mixes for making soup; mold-ripened cheese; mortadella; mould-ripened cheese; mousses (fish -); mousses (vegetable -); mullet roe salad; mushrooms, prepared; mushrooms, preserved; mushrooms puree; mussels, not live; non-dairy creamer; non-living crustaceans; non-living molluscs; nut oils; nuts being preserved; nuts, prepared; octopuses [not live]; offal; olive oil; olive oil for food; olive paste; olives, [prepared]; olives, preserved; onion rings; onions, preserved; organic milk; ox bone based broth (seolleongtang); oysters, not live; oysters [not live, for human consumption]; packaged meats; palm kernel oil for food; palm oil for food; pastes (liver-); pastes (liver -); pâté (liver -); pates; peach flakes; peanut butter; peanut milk for culinary purposes; peanut oil [for food]; peanut paste; peanut spread; peanuts, processed; peas, preserved; pectin for culinary purposes; peel (fruit -); peeled tomatoes; pepperoni; perches, not live; piccalilli; pickled cucumbers; pickled eggs; pickled fish; pickled fruits; pickled gherkins; pickled hot peppers; pickled onions; pickled peppers; pickled pigs' feet; pickled vegetables; pickles; pie fillings of meat; pollen prepared as foodstuff; pork; pork cutlets; pork loin; pork preserves; potato cakes; potato chips; potato crisps; potato croquettes; potato dumplings; potato flakes; potato fritters; potato pancakes; potato puffs; potato salad; potato sticks; potted meats; poultry; poultry, not live; powdered eggs; powdered milk; prawns, not live; pre-cooked curry stew; pre-cooked soup; preparations for making soups; prepared almonds; prepared beef; prepared coconut; prepared dishes consisting principally of meat; prepared entrees consisting primarily of seafood; prepared fruits; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of game; prepared meals consisting substantially of seafood; prepared meals containing [principally] bacon; prepared meals containing [principally] chicken; prepared meals containing [principally] eggs; prepared meals made from meat [meat predominating]; prepared meals made from poultry [poultry predominating]; prepared meat dishes; prepared meat; prepared pistachio; prepared salads; prepared snails [escargot]; prepared walnuts; preserved balloon flower root (doraji); preserved, frozen, dried and cooked fruits and vegetables; preserved plums; preserved vegetables; preserved vegetables (in oil); preserves made from vegetables; preserves, pickles; processed apples; processed betel nuts; processed brussel sprouts; processed, edible seaweed; processed legumes; processed lychee fruit; processed olive puree; processed olives; processed onions; processed peaches; processed peas; processed pumpkin seeds; processed roots; processed scallions; processed shallots [used as a vegetable, not seasoning]; processed spirulina; processed sweet potatoes; processed vegetables; prosciutto; protein milk; pudding (black -) [blood sausage]; puffed pork rind; pulp (fruit-); pulp (fruit -); pulses; pulses [for food]; quail eggs; quark; quenelles; quenelles [fish]; quenelles [meat]; radish cubed kimchi (kkakdugi); ragouts; raisins; rape oil for food; rapeseed oil for food; ready grated cheese; relishes [pickles]; rennet; rhubarb in syrup; rice bran oil [for food]; rice milk [milk substitute]; ripened cheese; ripened cheeses; roast beef; roast beef flavoured extract; roast chestnuts; roasted peanuts; rosti [fried grated potato cakes]; salads (fruit -); salads (vegetable -); salami; salmon; salmon [not live]; salted and fermented seafood (jeotgal); salted eggs; salted fish; salted meats; sardines; sardines [not live]; sauerkraut; sausage meat; sausages; sausages in batter; saveloys; scotch eggs; sea basses [not live]; sea breams [red snappers, not live]; sea food; sea urchins [not live]; sea-cucumbers, not live; seafood [not live]; seafood products; seafoods boiled down in soy sauce (tsukudani); seasoned laver (jaban-gim); seasoned nuts; seaweed extracts for food; seeds (processed -); seeds (processed sunflower -); sesame oil; sheep cheese; sheep milk; sheets of dried laver (hoshi-nori); shellfish, not live; shepherd's pie; shortening; short-necked clams [not live]; shrimps, not live; silkworm chrysalis, for human consumption; silver carps, not live; sliced and seasoned barbequed beef (bulgogi); sliced meat; smoked fish; smoked meats; smoked salmon; smoked sausages; snack food (fruit-based -); snack foods based on legumes; snack foods based on nuts; snack foods based on vegetables; snail eggs for consumption; soft cheese; soft white cheese; soft-shelled turtles [not live]; soup concentrates; soup cubes; soup pastes; soup powders; soup (preparations for making -); soup preparations (vegetable -); soups; sour cream; sour milk; soy chips; soy sauce marinated crab (ganjang-gejang); soya bean curd; soya bean oil for food; soya beans, preserved, for food; soya milk; soya milk [milk substitute]; soya [prepared]; soya [preserved]; soy-based snack foods; soybean oil; soybean oil for cooking; spicy beef broth (yukgaejang); spicy pickles; spinach [prepared]; spiny lobsters; spiny lobsters, not live; split peas; squashes [plants, preserved]; squid [prepared]; steaks of fish; steaks of meat; steamed cakes of smashed fish and yam (hampen); steamed or toasted cakes of fish paste (kamaboko); stem ginger; stewed apples; stewed fruits; stews; stock; stock cubes; stock [prepared]; strained cheese; strained soft white cheeses; strawberries being preserved; stuffed cabbage rolls; stuffed potatoes; sturgeon eggs; suet for food; sugar-coated fruits on a stick; sultanas; sunflower oil for food; sunflower oil [for food]; sweetcorn [preserved]; sweetfish [not live]; swordfish, not live; tahini [sesame seed paste]; tangerines [preserved]; tapenades; tempeh; tinned meats; tinned olives; tinned seafood; tinned tomatoes; toasted laver; toasted sheets of laver (yaki-nori); tofu; tofu skin; tomato concentrates [puree]; tomato extracts; tomato juice for cooking; tomato paste; tomato preserves; tomato purée; tomatoes [preserved]; tripe; trouts, not live; truffle juice; truffles, preserved; tube-shaped toasted cakes of fish paste (chikuwa); tuna fish; tuna fish [not live]; tuna fish [preserved]; turkey; turkey meat; turkey products; uncooked sausages; veal; vegetable burgers; vegetable chips; vegetable extracts for cooking; vegetable fats for cooking; vegetable juices for cooking; vegetable marrow paste; vegetable pate; vegetable powders; vegetable puree; vegetable salads; vegetable soup preparations; vegetable spreads; vegetables, cooked; vegetables, dried; vegetables in vinegar; vegetables, preserved; vegetables, tinned [canned (am.)]; vegetarian sausages; venison; weed extracts for food; whales [not live]; whey; whipped cream; white cheese; white of eggs; white pudding; whiteners [dairy] for beverages; yakitori; yams; yellow split peas; yoghurt; yoghurt desserts; yogurt; yolk of eggs; yucca chips; zucchini.
