Porci Cup

meat; pork; charcuterie; salted meats; ham; meat terrines; black pudding (blood sausage); poultry and game; meat extracts; meat jelly; cooked or prepa Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat; pork; charcuterie; salted meats; ham; meat terrines; black pudding (blood sausage); poultry and game; meat extracts; meat jelly; cooked or prepared canned, fresh or semi-fresh dishes made with meat, charcuterie, salted meats, poultry or game; canned meat, charcuterie, salted meats, poultry or game; liver pâté; pies made with meat, charcuterie, poultry or game; rillettes; tripe; gut for making sausages; preserved meat; sausages; sausages; jellies; jams.

Class [41]
Education and Entertainment Services

Education; training; entertainment; cultural activities; academies; organization of competitions [education and entertainment]; organization of competitions; arranging and conducting of conferences, colloquiums, conventions; entertainment services; teaching; practical training (demonstration); organization and conducting of training workshops; publication of texts other than advertising texts; publication of books.

Mark Details

Serial Number

UK00801415947

Mark Type

Figurative

Kind of mark

Individual