Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumen for culinary purposes; Albumin milk; Alginates for culinary purposes; Almonds, ground; Aloe vera prepared for human consumption; Anchovy; Animal marrow for food; Apple purée; Bacon; Beans, preserved; Black pudding; Bone oil, edible; Bouillon (Preparations for making -); Broth; Broth concentrates; Butter; Buttercream; Caviar; Charcuterie; Cheese; Clams [not live]; Cocoa butter; Coconut butter; Coconut, desiccated; Coconut fat; Coconut oil; Corn oil; Cranberry sauce [compote]; Crayfish, not live; Cream [dairy products]; Croquettes; Crustaceans, not live; Curd; Dates; Edible birds' nests; Edible fats; Edible oils; Egg nog (Non-alcoholic -); Eggs; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Fermented vegetable foods [kimchi]; Ferments (Milk -) for culinary purposes; Fish fillets; Fish meal for human consumption; Fish, not live; Fish, preserved; Fish spawn (Processed -); Fish, tinned [canned (Am)]; Foods prepared from fish; Frosted fruits; Frozen fruits; Fruit-based snack food; Fruit chips; Fruit jellies; Fruit peel; Fruit, preserved; Fruit preserved in alcohol; Fruit pulp; Fruit salads; Fruit, stewed; Fruits, tinned [canned (Am)]; Game, not live; Garlic (Preserved -); Gelatine; Gherkins; Ginger jam; Ham; Herrings; Hummus [chickpea paste]; Isinglass for food; Jams; Jellies for food; Kefir [milk beverage]; Kumys [kumyss] milk beverage; Lard for food; Lecithin for culinary purposes; Lentils, preserved; Linseed oil for culinary purposes; Liver; Liver pâté; Lobsters, not live; Low-fat potato chips; Margarine; Marmalade; Meat; Meat extracts; Meat jellies; Meat, preserved; Meat, tinned [canned (Am)]; Milk; Milk beverages, milk predominating; Milk products; Milk shakes; Mousses (Fish -); Mousses (Vegetable -); Mushrooms, preserved; Mussels, not live; Nuts, prepared; Olive oil for food; Olives, preserved; Onions, preserved; Oysters, not live; Palm kernel oil for food; Palm oil for food; Peanut butter; Peanuts, processed; Peas, preserved; Pectin for culinary purposes; Piccalilli; Pickles; Pollen prepared as foodstuff; Pork; Potato chips; Potato flakes; Potato fritters; Poultry, not live; Powdered eggs; Prawns, not live; Raisins; Rape oil for food; Rennet; Salmon; Salted fish; Salted meats; Sardines; Sauerkraut; Sausages; Sausages in batter; Sea-cucumbers, not live; Seeds (Processed -); Seeds (Processed sunflower -); Sesame oil; Shellfish, not live; Shrimps, not live; Silkworm chrysalis, for human consumption; Snail eggs for consumption; Soup (Preparations for making -); Soups; Soya beans, preserved, for food; Soya milk [milk substitute]; Spiny lobsters, not live; Suet for food; Sunflower oil for food; Tahini [sesame seed paste]; Toasted laver; Tofu; Tomato juice for cooking; Tomato purée; Tripe; Truffles, preserved; Tuna fish; Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Vegetables, cooked; Vegetables, dried; Vegetables, preserved; Vegetables, tinned [canned (Am)]; Weed extracts for food; Whey; Whipped cream; White of eggs; Yogurt; Yolk of eggs; Products made from meat, fish, poultry or game; products made from preserved, frozen, dried, and cooked fruits and vegetables; guacamole; eggs and products made from eggs; sour cream; pickles; potato chips and crisps; snacks.
Class [30]
Staple Food Products
Coffee, tea, cocoa, artificial coffee; rice, tapioca, sago; products made from rice, tapioca, sago; preparations and products made from cereals; flour and flour based products; tacos, tortillas; nachos; burritos; fajitas; enchiladas; confectionery; ice cream, frozen yoghurt, sorbets, ices; sauces, relishes, ketchup, salad dressings, spices, seasonings, condiments; sauces made from fruits or vegetables; salsas.
