Class [29]
Meats and Processed Food Products
Edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; edible aquatic animals (not live; fresh, chilled or frozen); frozen vegetables; frozen fruits; processed meat products; processed fish products; processed vegetables and fruits; fried tofu pieces (abura-age), freeze-dried tofu pieces (kohri-dofu), jelly made from devils' tongue root (konnyaku), soybean milk (soy milk) as a milk substitute, tofu, fermented soybeans (natto); processed eggs; soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); fermented soybean foods as accompaniment (name-mono); raw pulses; protein for human consumption; food supplements not for medical purposes mainly consisting of calcium derived from dairy products in the form of tablets, capsules, granules, powders and liquid; food supplements not for medical purposes mainly consisting of amino acids (protein) in the form of tablets, capsules, granules, powders and liquid; food supplements not for medical purposes mainly derived from fruits in the form of powders, pills, tablets, capsules and liquid; food supplements not for medical purposes mainly consisting of dietary fiber derived from fruits and vegetables in the form of powders, pills, tablets, capsules and liquid.
Class [30]
Staple Food Products
Binding agents for ice cream, meat tenderizers for household purposes, preparations for stiffening whipped cream; aromatic preparations for food (not from essential oils); tea; coffee and cocoa; ice; confectionery, bread and buns; fermented soybean paste (miso) for use as a condiment; worcester sauce, meat gravies, ketchup, soy sauce (soya sauce), vinegar, vinegar mixes, dipping sauce for soba noodles (soba-tsuyu), salad dressings, white sauce, mayonnaise, sauces for barbecued meat; cube sugar, fructose (for food), crystal sugar (not confectionery), sugar, maltose (for food), honey (for food), glucose (for food), powdered starch syrup (for food), starch syrup (for food); table salt mixed with sesame seeds, cooking salt, roasted and ground sesame seeds, celery salt; chemical seasonings; spices; ice cream mixes, sherbet mixes; unroasted coffee (unprocessed); cereal preparations; almond paste; Chinese stuffed dumplings (gyoza, cooked), sandwiches, Chinese steamed dumplings (shumai, cooked), sushi, fried balls of batter mix with small pieces of octopus (takoyaki), steamed buns stuffed with minced meat (niku-manjuh), hamburgers (sandwiches), pizzas, boxed sandwiches, hot dogs (sandwiches), meat pies, ravioli; yeast powder, fermenting malted rice (koji), yeast, baking powder; instant confectionery mixes; sake lees (for food); husked rice, husked oats, husked barley, flour for food; gluten for food; curry mixes; seasoned powder for sprinkling on rice (furi-kake).
