PLANTPUB

fruit-based snack food; fruit- and nut-based snack bars; arrangements of processed fruit; processed fruits, fungi, vegetables, nuts and pulses; vegeta Read More

Classification Information

Class [29]
Meats and Processed Food Products

Fruit-based snack food; Fruit- and nut-based snack bars; Arrangements of processed fruit; Processed fruits, fungi, vegetables, nuts and pulses; Vegetables, processed; Frozen vegetables; Edible oils and fats; Meat substitutes; Vegetable-based meat substitutes; Vegetable burgers; Burgers.

Class [30]
Staple Food Products

Sandwiches; Salt; Seasonings; Bakery goods; Chocolate; Custards; Puddings; Dessert souffles; Dessert mousses [confectionery]; Instant dessert puddings; Pastries; Rice-based pudding dessert; Ice cream desserts; Chocolate cakes; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Cereal based energy bars; Sugar; Natural sweeteners; Honey; Treacles; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains; Grain-based snack foods; Wheat starch flour; Starch syrup for culinary purposes; Yeast; Dried and fresh pastas, noodles and dumplings; Flour based dumplings; Processed Cereals; Rice; Flour; Breakfast cereals, porridge and grits; Food leavening agents; Coffee; Tea; Cocoa; Artificial coffee; Tapioca; Sago; Cereal based prepared snack foods; Sponge cake; Sweetmeats; Edible ices; Baking powder; Mustard; Vinegar; Sauces; Spices; Ice; Flavourings for cakes, other than essential oils; Chocolate based beverages with milk; chocolate based beverages; Confectionery for decorating Christmas trees; Cocoa beverages with milk; Cocoa-based beverages; Coffee-based beverages; Popcorn; Maize flakes; Curry sauces; Curry pastes; Custard; Tortilla chips; Chocolate chips; Food flavorings, other than essential oils; Gingerbread; Aromatic preparations for making non-medicated infusions; Tomato ketchup; Licorice; Non-medicated Lozenges; Meat pies; Meat tenderizers, for household purposes; Pepper spice; Ravioli; Soya sauce; Udon noodles; Sushi; Vanilla; Waffles; Frozen yogurt confections; Pretzels; Almond confectionery; Aromatic preparations for food; Ice cream; Buns; Caramels; Chewing gum, not for medical purposes; Maize flour; Crackers; Ice, natural or artificial; Marzipan; Mayonnaise; Flour of oats; Pâtés en croûte; Rusks; Cooking salt; Tomato sauce; Sherbets [sorbets]; Tarts; Wheat flour; Dressings for salad; Meat gravies; Muesli; Burgers contained in bread rolls; Bread rolls; Baguettes; Gluten-free bread; Thickening agents for cooking foodstuffs; Fruit jelly candy; Spring rolls; Capers; Farinaceous food pastes for human consumption; Chocolate coated fruits; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Powders for making ice cream; Vermicelli; Fermented hot pepper paste (gochujang); Tea-based beverages; Glucose for culinary purposes; Gluten prepared as foodstuff; Cocoa-based ingredients for confectionery products; Macaroni; Maltose for food; Sea water for cooking; Coffee beverages with milk; Noodles; Breadcrumbs; Pizza; Propolis for food purposes; Quiches; Spaghetti; Tacos; Tortillas.

Class [32]
Light Beverage Products

Soft drinks; beer; alcohol-free beers.

Class [43]
Restaurant and Hotel Services

Fast-food restaurants; Snackbars; Preparation of food and beverages; Providing of food and drink; Serving food and drinks; Restaurant services.

Mark Details

Serial Number

UK00918226039

Mark Type

Word

Kind of mark

Individual