Classification Information
Class [5]
Pharmaceutical Products
Antioxidants; Appetite suppressants; Appetite suppressant pills; Food for babies; Food for babies; Dietary fiber; Dietary supplements; Dietetic substances for babies; Dietetic herbal supplements for persons with special dietary requirements; Dietetic food supplements; Dietetic preparations, nutritional supplements; Dietetic and nutritional food supplements; Dietetic foods adapted for infants; Drinks for babies; Lactose free infant's formula; Meal replacement powders; Milk powders [foodstuff for babies]; Powdered milk for babies; Powdered milk for babies; Powdered milk foods for infants; Milk sugar (lactose); Mineral food supplements; Mineral supplements for foodstuffs; Mineral water salts; Multi-vitamins; Multivitamin preparations; Lacteal flour for babies; Nutritional supplement drinks; Nutritional supplements; Food supplements for dietetic purposes; Albumin dietary supplements; Flaxseed dietary supplements; Linseed oil dietary supplements; Wheat germ dietary supplements; Royal jelly dietary supplements; Propolis dietary supplements; Pollen dietary supplements; Enzyme dietary supplements; Glucose dietary supplements; Lecithin dietary supplements; Alginate dietary supplements; Casein dietary supplements; Protein dietary supplements; Yeast dietary supplements; Nutritional supplements; dietary supplements for infants; Food supplements for persons with special dietary requirements; Food for babies; Food for diabetics; Food preparations for infants; Preparations of trace elements for human consumption; Digestive enzymes; Effervescent vitamin tablets; Vitamin and mineral supplements; vitamin drinks; Mixed vitamin preparations; Vitamin preparations; Vitamin preparations in the form of food supplements; Vitamin tablets; Vitamin supplements; breast milk substitutes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Eggs; Milk and milk products; Edible oils and fats; Albumin milk; Seaweed extracts for food; Alginates for culinary purposes; Flavoured milk; Flavoured milk beverages; Flavoured milk powder for making drinks; beverages made from milk; Milk-based desserts; Desserts based on artificial milk; Desserts made of milk products; Eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Fermented milk; Meat gelatine; Meat jellies; ready made meat dishes; Milk beverages containing fruit; Fruit pulp; Gelatine; Dairy-based beverages; Beverages made from or containing milk; Beverages made from yoghurt; Beverages made from milk products; Beverages mainly containing milk; Beverages made from yoghurt; yoghurt; Veal; Cheese powder; Lecithin for culinary purposes; Skimmed milk; Corn fats; Corn oil; Milk; Milk ferments for culinary purposes; Milk based drinks; Milk beverages with high milk content; Milk beverages containing lactic acid bacteria; Milk beverages, milk predominating; Milk products; Dairy puddings; Milk powder; Milk powders for foodstuffs; Milk shakes; Milk creamers for beverages; Whey; Dairy produce; Dairy products and substitutes therefor; Foodstuffs made of fish; Pectin for culinary purposes; Curds; Beef; Yoghurt; Sour cream; soya [preserved]; Soya (processed); Soya beans, preserved, for food; Soya bean milk; Soy chips; Soya yoghurt; Soya milk; Soya milk [milk substitute]; Drinking yoghurt; dried eggs; Milk powder; Processed eggs; Aloe vera prepared for human consumption; Processed edible algae; Prepared peas; Processed peanuts; Processed meat products; Processed fish; Processed cheese; Processed fruits and vegetables (including nuts, pulses) and processed mushrooms.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Seaweed [condiment]; Aniseed; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils; Wheat flour; Flavorings, other than essential oils, for cakes; Baking powder; Pastries; Beer vinegar; Thickening agents for cooking foodstuffs; Binding agents for ice cream; Bean meal; Sweetmeats [candy]; Buns; Bread; Unleavened bread; Sandwiches; Petit-beurre biscuits; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Chutneys [condiments]; Couscous [semolina]; Curry [spice]; Custard; Dessert mousses [confectionery]; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Fondants [confectionery]; Fruit coulis [sauces]; Spring rolls; Royal jelly; Fruit jellies [confectionery]; Hominy; Husked barley; Barley meal; Crushed barley; Tea-based beverages; Chips [cereal products]; Cereal preparations; Cereal bars; Cereal-based snack food; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Groats for human food; Crushed oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger [spice]; Frozen yogurt [confectionery ices]; Coffee; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Coffee-based beverages; Cocoa; Cocoa-based beverages; Candy; Capers; Caramels [candy]; Potato flour for food; Chewing gum; Cookies; Ketchup [sauce]; Cooking salt; Salt for preserving foodstuffs; Crackers; Infusions, not medicinal; Cakes; Cake frosting [icing]; Garden herbs, preserved [seasonings]; Cake powder; Pastry; Ice; Turmeric for food; Liquorice [confectionery]; Stick liquorice [confectionery]; Linseed for human consumption; Corn, milled; Corn, roasted; Corn flakes; Hominy grits; Corn meal; Macaroni; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water for cooking; Meal; Farinaceous foods; Molasses for food; Golden syrup; Gruel, with a milk base, for food; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Ham glaze; Flour-milling products; Nutmegs; Muesli; Oat-based food; Noodle-based prepared meals; Noodles; Palm sugar; Breadcrumbs; Pasta sauce; Pasties; Pies; Lozenges [confectionery]; Pesto [sauce]; Petits fours [cakes]; Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppermint sweets; Peppers [seasonings]; Pizzas; Bee glue; High-protein cereal bars; Puddings; Popcorn; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Relish [condiment]; Ice, natural or artificial; Unroasted coffee; Saffron [seasoning]; Sago; Preparations for stiffening whipped cream; Dressings for salad; Leaven; Chocolate; Chocolate-based beverages; Chocolate mousses; Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Soya bean paste [condiment]; Soya flour; Soya sauce; Sorbets [ices]; Sauces [condiments]; Spaghetti; Ices; Powders for ice cream; Baking soda [bicarbonate of soda for cooking purposes]; Starch for food; Star aniseed; Sushi; Natural sweeteners; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tea; Dough; Ferments for pastes; Pasta; Tomato sauce; Tarts; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Cream of tartar for culinary purposes; Wheat germ for human consumption; Sausage binding materials; Seasonings; Aromatic preparations for food; Chicory [coffee substitute]; Cinnamon [spice]; Gluten prepared as foodstuff; Sugar; Pralines; Confectionery for decorating Christmas trees; Confectionery; Rusks.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic beverages; Non-alcoholic honey-based beverages; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Cider, non-alcoholic; Beer; Beer wort; Powders for effervescing beverages; Pastilles for effervescing beverages; Cocktails, non-alcoholic; Peanut milk [non-alcoholic beverage]; Preparations for making mineral water; Preparations for making aerated water; Essences for making beverages; Fruit nectars, non-alcoholic; Fruit juice; Vegetable juices [beverages]; Extracts of hops for making beer; Ginger ale; Isotonic beverages; Aerated water; Kvass [non-alcoholic beverage]; Lemonades; Syrups for lemonade; Lithia water; Malt beer; Malt wort; Milk of almonds [beverage]; Orgeat; Mineral water [beverages]; Whey beverages; Must; Preparations for making beverages; Preparations for making liqueurs; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Syrups for beverages; Smoothies; Soda water; Sorbets [beverages]; Table waters; Tomato juice [beverage]; Grape must, unfermented; Waters [beverages].
