PESCARUS

Class [29]
Meats and Processed Food Products

Preserved, frozen, dried and cooked fruits and vegetables; Eggs; Edible oils and fats; Meat; Fish; Poultry; Game; Meat extracts; Preserved meat; Fish, preserved; Milk; Dairy products; Dairy products and dairy substitutes; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Fish, seafood and molluscs; Cooked meat dishes; Prepared salads; Prepared meat dishes; Dairy-based dips; Yoghurt desserts; Jellies; jams; Fruit, stewed.