Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Baked goods: bread, bread rolls, buns, baguettes, baps, rolls, mini pizzas with cheese, pastries, pies, croissants, dumplings, pretzels, mini bread rolls with sesame seeds; Biscuits, cakes, petits fours (cakes), sweet and savoury pastries; Confectionery made with yeast-leavened, puff, filo and shortcrust pastry, including pastries, doughnuts, filled pastries, cakes and tarts; Cakes, rolled pastries, cream slices, ice cream and powders for making ice cream, biscuits and biscuit mixes, dietetic and diabetic confectionery, cakes and biscuits; Edible decorations for cakes and edible Christmas decorations; Frozen products made from yeast-leavened, puff and filo pastry, frozen cakes; Sandwiches, starch for food; Unleavened bread; Rusks; Cookies, biscuits; Crackers (pastries); Waffles; Buns; Cakes; Cereal preparations; Confectionery; Ices; Pancakes; Fondants [confectionery]; Petits fours [cakes]; Pastry; Macaroni; Bread; Flour-milling products; Noodles; Pies; Pastilles (confectionery); Cakes and pastries and long-life cakes and pastries; Petit-beurre biscuits; Bread rolls; Pizzas; Ravioli; Spaghetti; Tarts; Vermicelli, noodles; Almond confectionery; Peanut confectionery; Crackers; Chips [cereal products]; Fruit jellies (confectionery).
