Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee and coffee substitutes; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, condiments, spices, preserved ginger in syrup; ice; soy sauce, soy flour, oyster sauce, plum sauce, salad dressings, sugar, seasonings, flavourings, monsodiumglutamate; noodles, rice vermicelli, rice, rice sticks, pasta and macaroni, and foods in this class consisting wholly or principally wholly of rice, noodles or pasta, pancakes, confectionery and candy, peanut confectionery, cookies, cakes, biscuits, food dressings, farinaceous products for food for human consumption, crackers, prawn crackers, food pastes, spring rolls, infusions and iced tea; frozen confections, puddings, desserts.
Class [31]
Natural Agricultural Products
Agricultural, horticultural, and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables and nuts; seeds, natural plants and flowers; foodstuffs for animals; malt; fresh soya beans, peanuts.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; flavoured water; soft drinks; syrups and other preparations for making beverages, ginger beer, peanut milk, vegetable juices.
Class [33]
Wines and Spirits Products
Alcoholic beverages, wine, cooking wine, rice wine, glutinous rice wine, arak, spirits and liqueurs.
