paysan breton
food and dietetic substances adapted for medical use, food for babies, all being products whose main ingredient is a dairy product, a substitute for Read More
Classification Information
Class [5]
Pharmaceutical Products
Food and dietetic substances adapted for medical use, food for babies, all being products whose main ingredient is a dairy product, a substitute for dairy or a plant-based product including soy, in all forms (liquid or solid); Milk, including powdered milk, for babies; Milk for babies; Dietetic beverages adapted for medical purposes, all being products whose main ingredient is a dairy product, a substitute for dairy or a plant-based product including soy, in all forms (liquid or solid); Vitamin-based and mineral-based fortifying drinks for medical purposes, all being products whose main ingredient is a dairy product, a substitute for dairy or a plant-based product including soy, in all forms (liquid or solid).
Class [29]
Meats and Processed Food Products
Milk and milk products; Whey; Fermented milks and in particular buttermilk; desserts made with milk and cream-based desserts; Yoghurt and in particular yoghurt drinks; Butter; Margarine; Cheese and in particular cheese spreads; Cream cheese; Cheese specialities; Cottage cheese; Sandwich spreads on a dairy basis; Milk beverages, milk predominating; Prepared or cooked meals based on milk products based in particular on cheese, none being frozen meals or cooked meals served at room temperature and none being meals containing less than 50% dairy products; Creams and in particular cream [milk products] and whipped cream; Dried milk products, in particular milk powders, butter powders, whey powders, cream cheese powders, Yoghurt powder; butter and margarine; Plant-based dairy substitutes, Including tablets, but not limited to, Soy-based beverages, Soya milk, flavored soybean milk, Plant-based cream substitutes, plant-based desserts based in particular on soya, plant-based yoghurt based in particular on soya, plant-based frozen yoghurt based in particular on soya; Tofu; Coconut milk, Rice milk.
Class [30]
Staple Food Products
Batter for making pancakes, Pancakes for food, Flapjacks, Blinis, Pancakes; All the aforesaid products being made from flour complying with the specifications of the protected geographical indication "Farine de blé noir de Bretagne/Brittany-made buckwheat flour — Gwinizh du Breizh"; Brioches, none being frozen or fresh; Pastries, all being pastries made using industrial processes or pastries stored at room temperature as a finished product; Ices, namely: ice cream, frozen yoghurt; Milk desserts based on semolina, rice or cereals; Chocolate-flavoured milk desserts; Muffins; Crumpets; Cakes, none being frozen or fresh, waffles; Biscuits, none being frozen or fresh; Liquid or paste caramels; Honey; Bread containing plants, in particular soya, none being frozen or fresh; Pastries containing plants, in particular soya, all being pastries made using industrial processes or pastries stored at room temperature as a finished product; Ice cream containing plants and in particular soya, ices containing plants, in particular soya, all containing milk or dairy substitutes; Cocoa or chocolate-based beverages containing plants, in particular soya.
Class [32]
Light Beverage Products
Plant-based non-alcoholic beverages, in particular soya (other than milk substitutes), coconut based non-alcoholic beverages, Almonds, rice, oats and hazelnuts (other than milk substitutes).
