Classification Information
Class [7]
Machinery Products
Machines and installations for the food, canning and fish industries, and fittings therefor; Juice and puree extractors; Sterile packaging installations; Vacuum fillers; Non-revolving can seamers, revolving can seamers; Heat exchangers (parts of machines) exclusively for use in the food industry, and in particular in the canning industry; Installations and machines for cooking and processing of foodstuffs, vegetables, fruit, beverages, fish, and accessories therefor; Machines and installations for the production of tomato concentrate; Complete production lines for the production of tomato concentrate; Complete production lines for processing of vegetables; Machines and installations for the production of whole peeled tomatoes; Machines and installations for the production of tomato pulp in cubes; Machines and installations for the production of tomato pulp; Machines for the production of tomato juice for drinking; Machines for the production of tomato ketchup; Complete production lines for the production of potato chips; Turbo extractors; Filling machines and equipment; Washing machines and equipment; Machines and equipment for peeling fruits and vegetables; Machines and equipment for automated distribution of tomatoes; Machine and installations for freezing foodstuffs; Centrifugal machines for the production of butter; Grinders [machines]; Machines for extracting puree; Cutting machines; Cleaning machines including machines for washing and machines for removing dirt from vegetables; Steam peelers.
Class [11]
Environmental Control Instrument Products lighting heating cooling cooking
Cooking and distilling installations and machines and fittings therefor; Installations for the heat treatment of food products, for the purpose of producing concentrates; Evaporators; Thin film evaporators; Machines and installations for UHT treatment of milk and vegetables; Machines and installations for freezing and cooling of foodstuffs, vegetables, cooked and raw foodstuffs and fish; Machines and installations for pasteurising foodstuffs, vegetables, tinned goods, cheese, ricotta; Machines and installations for the production of cream, yoghurt and kefir; Complete production lines for cooking and distillation of foodstuffs, vegetables, fruits; Complete production lines for the production of powdered milk; Complete production lines for the production of long-life milk, condensed milk, fresh milk; Refrigerating appliances and installations; Installations and machines for drying; Evaporators, concentrators.
Class [29]
Meats and Processed Food Products
Meat, other than ham; Fish; Seafood and shellfish; Birds eggs and egg products; Oils and fats; Fruits; Mushrooms and vegetables (including nuts and legumes); Prepared meals, including soups; Snacks; Dairy products and goods derived therefrom, other than hard cheeses; Tomato paste; Tomato purée; Jams; Margarine; Butter; Stock; Croquettes; Fruit desserts; Desserts made from milk products; Chilled foods consisting predominately of fish; Condensed tomatoes; Vegetable burgers; Potato-based dumplings; Omelets; Soup concentrates; Powdered milk for food purposes; Prepared snails [escargot]; Prepared salads; Vegetable soup preparations; Ready cooked meals consisting wholly or substantially wholly of poultry; Dishes based on cooked meat, other than ham; Frozen cooked fish; French fries; Prepared meals consisting substantially of seafood; Prepared meals consisting primarily of meat, other than ham; Frozen prepared meals consisting principally of vegetables; Pre-packaged dinners consisting primarily of game; Pre-packaged dinners consisting primarily of seafood; Cooked meals consisting principally of fish; Chilled meals made from fish; Dips; Potato pancakes; Fish cakes; Instant miso soup; Custard style yoghurts; Organic nut and seed-based snack bars; Vegetable-based snack foods; Potato-based snack foods; Nut-based snack foods; Snack foods based on legumes; Pre-cooked soup; Chowder; Pre-cooked miso soup; Marmalade; Jellies, jams, compotes, fruit and vegetable spreads.
Class [30]
Staple Food Products
Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Baked goods, confectionery, chocolate and desserts; Salts, seasonings, flavourings and condiments; Sugar, natural sweeteners, sweet glazes and fillings, bee products; Herbal infusions; Herbal preparations for making beverages; Aromatic preparations for making non-medicated infusions; Roasted barley and malt for use as substitute for coffee; Preparations for making beverages [cocoa based]; Aromatic preparations for making non-medicated tisanes; Preparations for making beverages [coffee based]; Tea; Tomato sauce; Food flavourings; Mayonnaise; Dressings for salad; Pizza; Vinegar; Royal jelly; Honey; Sponge cake; Salts, seasonings, flavourings and condiments; Capers; Marinades; Mustard preparations for food; Sweet pickle [condiment]; Sauces; Crackers; Cereal bars; focaccia bread; Popcorn; Hamburgers contained in bread rolls; Hot dog sandwiches; Lasagne; Rice salad; Flour; Cereal flour; Filled bread rolls; Pasta containing stuffings; Pies [sweet or savoury]; Ready-made dishes containing pasta; Pizza; Canned pasta foods; Tinned foods containing cereals; Tinned foods containing vegetables; Cereal-based snack food; Cereal-based snack food; Tarts; Prepared pasta; Soup pastes; Farinaceous food pastes; Lemon juice (condiments); Cheeseburgers; Chocolate desserts; Fruit sugar; Sweeteners (Natural -); Honey; Royal jelly; Sugar, honey, treacle; Bee glue; Propolis for food purposes; Sugar; Natural ripe honey; Natural honey; Herbal honey; Biological honey for human consumption; Sweet spreads [honey]; Invert sugar cream [artificial honey]; Foodstuffs made of sugar for making a dessert; Sweet glazes and fillings; Spreadable creams consisting of hazelnut paste; Cake frosting [icing]; Chocolate flavoured coatings; Cereals; Yeast and leavening agents; Dried and fresh pastas, noodles and dumplings; Synthetic thickeners for foodstuffs; Doughs, batters, and mixes therefor; Ferments for pastes; Potato flour; Processed sorghum; Tapioca; Baking spices; Food preparations based on grains; Preparations for making bakery products; Aromatic preparations for cakes; Aromatic preparations for pastries; Pies; Hot dog sandwiches; Hamburgers being cooked and contained in a bread roll; Filled bread rolls; Lasagne; Spring rolls; Pasta salad; Pizza crust; Rice salad; Savory pastries; Meals consisting primarily of rice; Pasta-based prepared meals; Pastries consisting of vegetables and fish; Pastries consisting of vegetables and poultry; Dishes containing vegetables and meat, other than ham; Frozen pastry stuffed with vegetables; Pasta containing stuffings; Fresh pizza; Dry and liquid ready-to-serve meals, mainly consisting of rice; Prepared meals containing [principally] pasta; Ravioli; Snack food products made from rusk flour; Snack food products made from cereal starch; Canned pasta foods; Boxed lunches consisting primarily of rice, and also including meat, fish or vegetables, other than ham; Boxed lunches consisting of rice with meat, fish or vegetables, other than ham; Pizza; Snacks manufactured from muesli; Snack foods made from corn; Snack foods made from wheat; Cereal-based snack food; Sandwiches; Crisps made of cereals; Salted tarts; Fresh pies; Canned spaghetti in tomato sauce; Rice-based snack food; Tortilla snacks; Snack food products consisting of cereal products; Vegetable pies; Tomato ketchup; Catsup; Pastries, cakes, tarts and biscuits (cookies); Thin breadsticks; Croutons; Cheese curls [snacks].
Class [31]
Natural Agricultural Products
Horticultural products not included in other classes; Agricultural products not included in other classes; Mushrooms, fresh; Mushrooms, fresh, for food; Fresh fruits; Fresh vegetables.
Class [32]
Light Beverage Products
Beer and brewery products; Preparations for making beverages; Preparations for making beverages; Concentrates for making fruit drinks; Concentrates for use in the preparation of soft drinks; Squashes [non-alcoholic beverages]; Lime juice cordial; Fruit syrups and juices; Tomato juice [beverage].
Class [35]
Advertising, Business & Retail Services
Advertising; Advertising; Advertising and marketing; Management on behalf of industrial and commercial enterprises in terms of supplying them with office requisites; Office management services [for others]; Business administration; Administration of business affairs; Business assistance; Business consultation and management regarding marketing activities; Business advisory and information services; Business management for shops; Operation of businesses [for others]; Business examinations services; Business strategy services; Business efficiency expert services; Hotel management service [for others]; Writing of business project reports; All of the aforesaid services excluding ham.
Class [43]
Restaurant and Hotel Services
Snack-bars; Restaurant services; Cafeterias; Snack-bars; Catering for the provision of food and beverages; Catering in fast-food cafeterias; Catering services for the provision of food; Catering for food and drink.
