P PARAMOUNT P EST. 2007 PARAMOUNT LEBANESE KITCHEN
meat, sausages, poultry, lamb, goat for food, and not including any seafood nor any fish food products such as fish balls, fish fingers, fish sticks, Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, sausages, poultry, lamb, goat for food, and not including any seafood nor any fish food products such as fish balls, fish fingers, fish sticks, salted fish, fish fillets, fish cakes; meat and poultry meals namely, soups, casseroles, sausages; sliced meat, sliced deli meats and cheeses; middle eastern meats and poultry for food; yoghurt; pickles; pickled vegetables and fresh salads; salads and entrees, namely, hummus, moutabbal, tabbouleh, fattoush, warak inab, Fattah, falafel; main courses, namely, chicken, beef or lamb shawarma, chicken, beef or lamb kabab, shish tawouk, chicken, beef, or lamb kafta, fries, meat skewers of chicken, beef or lamb. All of the aforesaid goods being prepared to Halal standards and dietary laws. All of the aforesaid goods being prepared fresh. None of the aforesaid goods including, or being prepared from, frozen products. .
Class [30]
Staple Food Products
Sandwiches; pies, not including fish pies; spices, sauces, condiments namely vinegars, marinating sauces, BBQ sauces, tomato sauces, spiced sauces, relishes, chilli and hot sauces, steak and meat sauces, breads, breakfast pastries; coffee; baked goods, namely, cookies, pastries, specialty middle eastern sweets and coffee beans; dairy products, namely, frozen and chilled ice creams and desserts. All of the aforesaid goods being prepared to Halal standards and dietary laws. All of the aforesaid goods being prepared fresh. None of the aforesaid goods including, or being prepared from, frozen products, except for the aforesaid frozen and chilled ice creams and desserts.
Class [35]
Advertising, Business & Retail Services
Advertising, marketing, promotional and retail services in connection with the sale of poultry, beef, lamb, goat for food and accompanying side dishes, entrees, desserts and drinks all being prepared to Halal standards and dietary laws, and being prepared fresh. All of the aforesaid services being provided in relation to, and intended for, point of sale consumption at restaurant businesses and not including the provision of any such services to the food catering sector. All of the aforesaid services being undertaken in accordance with Halal standards and dietary laws.
Class [43]
Restaurant and Hotel Services
Restaurant and takeaway services being undertaken in accordance with Halal standards and dietary laws, and not including the provision of any such services to the food catering sector.
