Classification Information
Class [5]
Pharmaceutical Products
Dietetic foods and dietetic preparations adapted for medical use; food for babies; food supplements; infants and invalids foods; vitamin preparations; mineral preparations; nutritional additives for medical purposes; nutraceuticals; medicated confectionery; medicinal drinks; linseed and malts for pharmaceutical purposes; meal for pharmaceutical purposes; medicinal herbs, medical infusions, oils, roots and medicinal tea; medicinal oils; cod liver oil; salts for medical purposes; starch and yeast for pharmaceutical or dietetic purposes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk and milk products; edible oils and fats; whey and whey protein; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products, edible oils or edible fats; milk products for use as food and drink ingredients; bacon, black pudding, butter, cheese, cream, potato crisps; food products made from fish, preserved fish, fruit-based snack food; game; ham; jams; preserved meat, salted meats, food products made from meat, mussels, palm oil for food, potato-based snack foods; pudding (blood sausage), fruit salads, vegetable salads, sausages, soup and soup preparations, dried, preserved and tinned fruits and vegetables; yoghurt.
Class [30]
Staple Food Products
Tea, cocoa, sugar, rice, tapioca, sago; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; processed barley and processed barley meal; flavourings for beverages other than essential oils; cereal based snack food; chocolate; chutneys; condiments; milled corn, corn meal, corn flour and corn flakes; crackers; essences for foodstuffs; flavourings, other than essential oils; ice cream; maize flakes, flour and meal; roasted and milled maize; malt for human consumption; muesli; oat-based food; oatmeal; oat flakes; pies including meat pies; pizzas; rice, rice cakes and rice-based snack foods; sauces (condiments); seasonings; thickening agents for cooking foodstuffs; frozen yoghurts; fruit sauces.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
