ODYSEA
glassware, porcelain, earthenware, not included in any other class; grinding mills for pepper, salt, spices of all kinds and coffee and other beans.
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Classification Information
Class [21]
Houseware and Glass Products
Glassware, porcelain, earthenware, not included in any other class; grinding mills for pepper, salt, spices of all kinds and coffee and other beans.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; prepared foods containing meat or fish or fish roe; cured meat; cured sausage; meat extracts; preserved, dried and cooked fruits and vegetables; vegetables prepared in edible oils as purees or pastes; sultanas; olives; green and black olives; marinated olives; olives prepared with herbs, spices and fruits; throumbes; olives prepared by stuffing, slicing and pitting; olive paste; tahini; jellies, jams; eggs, milk and milk products; cheeses; hard and soft cheeses; feta cheese; Greek PDO cheese products; sheep and cow milk yoghurts; strained yoghurt; prepared foods containing cheese; edible oils and fats; olive oil; olive pomace oil; extra-virgin olive oil; foodstuffs preserved and prepared in olive oil; prepared meals in this class; soups and potato crisps; canned and dried pulses; nuts and kernels; appetizers made from foodstuffs contained in this class; vine leaves stuffed with vegetable and/or meat foodstuffs; relishes made from foodstuffs contained in this class; nuts; houmous; taramasolata; tzatziki; skordalia; tarama; soutzouki sausage; prosciutto; salami; passata.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; rice for sweet and savoury dishes; flour and preparations made from cereals; bread, pastry and confectionery; pastry for sweet and savoury dishes; bruschetta; flat breads; ices; honey, treacle; yeast, baking-powder; salt, mustard; mustards prepared with herbs, olive oil and vinegar; red and white wine vinegar; vinegar, sauces (condiments); spices; saffron; ice; sandwiches; prepared meals in class 30; pizzas, pies and pasta dishes; sauces and condiments; fruit sauces; sauces prepared for use with pasta; prepared foods and confectionery containing nuts in this class; food flavourings (other than essential oils) for cakes and beverages; almond paste; seasonings; fruit sauces.
Class [32]
Light Beverage Products
Fruit drinks and fruit juices; syrups for making beverages and other preparations for making beverages.
Class [33]
Wines and Spirits Products
Alcoholic wines; spirits and liqueurs; alcopops; alcoholic cocktails.
Class [35]
Advertising, Business & Retail Services
Advertising; business management in the foodstuffs industry; business administration in the foodstuffs industry; business negotiation services in the field of foodstuffs; foodstuff purchasing, trading and supply consulting services; market research in the area of foodstuffs; marketing support services to the foodstuffs industry; foodstuff buying and selling services; advertising and publicity for foodstuffs; procurement services; organisation, operation and supervision of loyalty and incentive schemes; trade fairs concerning the foodstuffs industry; opinion polling for the foodstuffs industry; retail services connected with the sale of foodstuffs; retail services connected with the sale of foodstuffs sourced from Greece; wholesale supply services of foodstuffs.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; temporary accommodation; restaurant, bar and catering services; booking and reservation services for restaurants.
