NWAY
bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils Read More
Classification Information
Class [3]
Cosmetics and Cleaning Products
Bleaching preparations and other substances for laundry use; Cleaning, polishing, scouring and abrasive preparations; Soaps; Perfumery, essential oils, cosmetics, hair lotions; Dentifrices; Shoemakers' wax; Tailors' wax; Cobblers' wax.
Class [5]
Pharmaceutical Products
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; materials for stopping teeth and for dental impressions; desinfectants.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Alginates for culinary purposes; Weed extracts for food; Edible birds' nests; Pectin for culinary purposes; Pollen prepared as foodstuff; Rennet; Protein for human consumption.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Sea water for cooking; Starch for food; Starch products for food; Flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Puddings; Essences for foodstuffs, except etheric essences and essential oils; Spring rolls; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Sausage binding materials; Royal jelly; Powders for ice cream; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Sandwiches; Sushi.
Class [32]
Light Beverage Products
Beers; mineral and aerated water and other non-alcoholic drinks; drinks, juices and fruit juices; syrups and other preparations for making drinks.
