NOMOSU

potato cakes; fish cakes; yoghurt desserts; fruit desserts; dairy desserts; desserts made from milk products; processed fruits, fungi and vegetables ( Read More

Classification Information

Class [29]
Meats and Processed Food Products

Potato cakes; Fish cakes; Yoghurt desserts; Fruit desserts; Dairy desserts; Desserts made from milk products; Processed fruits, fungi and vegetables (including nuts and pulses); Dairy products and dairy substitutes; Custard style yoghurts; Dairy-based dips; Dairy puddings; Potato-based snack foods; Pollen prepared as foodstuff; Kale chips; Mixes for making soup; Fruit desserts; Fruit-based snack food; Desserts made from milk products; Dips; Potato snacks; Yoghurt desserts; Vegetable soup preparations; Vegetable burgers; Soup powders; Soup pastes; Soups; Soy-based snack foods; Soup (Preparations for making -); Soup mixes.

Class [30]
Staple Food Products

Cookies; Fortune cookies; Egg roll cookies; Danish butter cookies; Korean traditional sweets and cookies [hankwa]; Pastries, cakes, tarts and biscuits (cookies); Fried dough cookies (karintoh); Cakes; Tea cakes; Cream cakes; Malt cakes; Frozen cakes; Cakes (Rice -); Barm cakes; Sponge cakes; Plum-cakes; Iced cakes; Fruit cakes; Rice cakes; Moon cakes; Chocolate cakes; Sponge fingers [cakes]; Dough for cakes; Flavourings for cakes; Flavorings for cakes; Iced sponge cakes; Iced fruit cakes; Chocolate covered cakes; Custard-based fillings for cakes and pies; Japanese style steamed cakes (mushi-gashi); Sweet pounded rice cakes (mochi-gashi); Pastries, cakes, tarts and biscuits (cookies); Cereal cakes for human consumption; Oat cakes for human consumption; Candy decorations for cakes; Japanese sponge cakes (kasutera); Pounded rice cakes (mochi); Sticky rice cakes (Chapsalttock); Chocolate decorations for cakes; Powder for making cakes; Aromatic preparations for cakes; Mixes for making cakes; Icing for cakes; Petits fours [cakes]; Ice-cream cakes; Mixtures for making cakes; Cakes (Flavorings [flavourings], other than essential oils, for -); Chocolate-based fillings for cakes and pies; Flavourings, other than essential oils, for cakes; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Chilled desserts; Ice desserts; Muesli desserts; Prepared desserts [pastries]; Prepared desserts [confectionery]; Ice cream desserts; Prepared desserts [chocolate based]; Puddings for use as desserts; Foodstuffs made of a sweetener for sweetening desserts; Cereal bars and energy bars; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Aerated chocolate; Almond confectionery; Almonds covered in chocolate; Bakery goods; Candy; Chocolate; Chocolate based products; Chocolate coated fruits; Chocolate coated macadamia nuts; Chocolate coated nuts; Chocolate coated nougat bars; Chocolate confectionery containing pralines; Chocolate confectionery having a praline favour; Chocolate creams; Chocolate decorations for cakes; Chocolate decorations for christmas trees; Chocolate decorations for confectionery items; Confectionery items coated with chocolate; Confectionery in liquid form; Confectionery in frozen form; Confectionery having liquid fruit fillings; Confectionery for decorating Christmas trees; Confectionery containing jam; Cocoa based creams in the form of spreads; Cinnamon rolls; Coated nuts [confectionery]; Chocolates; Chocolate waffles; Chocolate vermicelli; Chocolate spreads; Chocolate spreads for use on bread; Chocolate topping; Chocolate for toppings; Chocolate for confectionery and bread; Chocolate fondue; Chocolate flavourings; Chocolate flavoured confectionery; Jam buns; Instant dessert puddings; Imitation custard; Imitation chocolate; Fruited scones; Frozen dairy confections; Frozen confections on a stick; Frozen confectionery containing ice cream; Foodstuffs containing cocoa [as the main constituent]; Foodstuffs containing chocolate [as the main constituent]; Foods with a cocoa base; Dessert souffles; Decorations [edible] for christmas trees; Dairy confectionery; Croissants; Creamed rice; Crackers flavoured with fruit; Crackers; Non-medicated flour confectionery containing imitation chocolate; Non-medicated flour confectionery containing chocolate; Non-medicated flour confectionery coated with imitation chocolate; Non-medicated flour confectionery coated with chocolate; Non-medicated flour confectionery; Non-medicated confectionery products; Non-medicated confectionery in the shape of eggs; Non-medicated confectionery having a milk flavour; Non-medicated confectionery for use as part of a calorie controlled diet; Non-medicated confectionery containing milk; Non-medicated confectionery containing chocolate; Non-medicated chocolate confectionery; Non-medicated chocolate; Mousses (Dessert -) [confectionery]; Mousses (Chocolate -); Mousse confections; Marzipan substitutes; Spreads made from chocolate and nuts; Snack foods consisting principally of confectionery; Semolina pudding; Sandwich spread made from chocolate and nuts; Salted wafer biscuits; Rice-based pudding dessert; Ready-to-eat puddings; Puddings; Panettone; Peanut confectionery; Pancakes; Orange based confectionery; Nut confectionery; Nougat; Waffles with a chocolate coating; Waffles; Wafered pralines; Viennoiserie; Truffles [confectionery]; Yorkshire puddings; Sweet pounded rice cakes (mochi-gashi); Tablet (confectionary); Foodstuffs made of a sweetener for sweetening desserts; Sauces; Chocolate sauces; Fruit sauces; Spicy sauces; Soya sauces; Horseradish sauces; Pizza sauces; Canned sauces; Satay sauces; Savory sauces; Sauces [condiments]; Curry sauces; Salad sauces; Cooking sauces; Sauces for food; Coulis (Fruit -) [sauces]; Sauces for rice; Vegetable purees [sauces]; Food dressings [sauces]; Sauces for pasta; Sauces for pizzas; Sauces containing nuts; Vegetable pastes [sauces]; Sauces for chicken; Prepared foodstuffs in the form of sauces; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Preparations for making up into sauces; Savory sauces used as condiments; Savory sauces, chutneys and pastes; Sauces for use with pasta; Sauces for barbecued meat; Tomato based sauces; Fruit coulis [sauces]; Ready-made sauces; Vegetable pulps [sauces - food]; Sauces for ice cream; Sauces flavoured with nuts; Mixes for preparing sauces; Sauces for frozen fish.

Class [43]
Restaurant and Hotel Services

Cookery advice; Consulting services in the field of culinary arts; Catering; Mobile catering services; Hotel catering services; Catering (Food and drink -); Food and drink catering; Catering of food and drinks; Catering in fast-food cafeterias; Catering services for the provision of food; Catering for the provision of food and drink; Charitable services, namely providing food and drink catering; Catering for the provision of food and beverages; Catering services for the provision of food and drink; Cafés; Cafeterias; Cafe services; Cafeteria services; Self-service cafeteria services; Restaurants; Restaurant services; Delicatessens [restaurants]; Hotel restaurant services; Restaurant information services; Self-service restaurant services; Take-out restaurant services; Provision of food and drink in restaurants; Restaurant services for the provision of fast food.

Mark Details

Serial Number

UK00913494281

Mark Type

Word

Kind of mark

Individual