Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game meat; meat extracts; preserved fruits, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products, in particular powdered milk for food, non-alcoholic mixed milk beverages (milk predominating); edible fats and oils; protein or vegetable-based coffee whitener; dietetic foodstuffs or food supplements not adapted for medical use, with a base of proteins, fats and/or fatty acids, including with added vitamins, minerals, trace elements, either singly or in combination, included in class 29; all the aforesaid goods included in class 29 also for dietetic non-medical use and, if possible, also in instant form.
Class [30]
Staple Food Products
Rice, tapioca, sago, flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacles; yeast; salt, mustard; vinegar, sauces, condiments; spices; refreshing ice; coffee, tea, fruit teas and herbal teas, not for medical purposes; cocoa, sugar, artificial coffee; chocolate, chocolate products, confectionery; chewing gum for non-medical purposes; coffee-based beverages, tea beverages, cocoa-based beverages; drinking chocolate; beverage powders containing caffeine, cocoa and/or chocolate; nut and nougat creams, chocolate and nut pastes; dietetic foodstuffs or food supplements not adapted for medical use, with a base of carbohydrates and/or roughage, with added vitamins, minerals, trace elements, either singly or in combination, included in class 30.
