NOEL ZERO

meat; processed meat products; ham; poultry, not live; game; meat extracts; hamburgers; charcuterie; preserved frozen, dried and cooked fruits and veg Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat; Processed meat products; Ham; Poultry, not live; Game; Meat extracts; Hamburgers; Charcuterie; Preserved frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Cheese; Olives, [prepared]; Edible oils and fats; Packaged meals made primarily from meat, fish, seafood, poultry or vegetables; Prepared meals made primarily from meat, fish, seafood, poultry or vegetables; Prepared meals consisting primarily of meat substitutes; Prepared meals principally containing egg, cooked dishes prepared with meat; Pre-cooked meals consisting wholly or substantially of meat products; Dishes of fish; Prepared vegetable dishes; Prepared meals containing [principally] chicken; Soups; Vegetable soup preparations; Vegetarian charcuterie; Vegetable burgers; Preserved fruit and vegetable; Vegetable soup preparations; Consommes; Pre-cooked soup; Vegetable soup preparations; Canned soups; Vegetable coulis; Creamed vegetables.

Class [30]
Staple Food Products

Coffee; Tea; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour and preparations made from cereals; Yeast, baking-powder; Bread, pastry and confectionery; Ices; Honey, treacles; Yeast, baking powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Prepared meals containing [principally] pasta; Pizza; Prepared meals principally containing rice, and also including meat, fish, seafood or vegetables; Prepared pizza meals; Pasta containing stuffings; Lasagne; Noodles; Stir-fried rice; Packaged meals based on rice, with meat, fish, seafood or vegetables; Frozen prepared rice with seasonings and vegetables; Pasta for soups; Pies; Pot pies; Frozen meat and/or vegetable pies made with puff pastry; Pancakes; Quiches.

Mark Details

Serial Number

UK00918142513

Mark Type

Word

Kind of mark

Individual