NIERS

meat; products wholly or predominantly made of meat; meat extracts; cured meats; preserved or non-preserved meat products; ingredients for meals wholl Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat; Products wholly or predominantly made of meat; Meat extracts; Cured meats; Preserved or non-preserved meat products; Ingredients for meals wholly or predominantly made of meat; Preserved, dried and cooked fruits and vegetables; Jellies, jams; Eggs; Cheese and cheese products; Milk products; edible oils and fats, salads; Vegetables, tinned [canned (Am.)]; Soups; Soup (Preparations for making -); Vegetable-based snackfoods; Mushroom-based snack foods; Preserved mushrooms; Prepared meals consisting primarily of meat substitutes; vegetarian burgers; Soy burger patties; Tofu burger patties; Vegetable burgers; Beetroot burgers; Bean burgers; Corn burgers; Vegetable extracts for cooking; Preserved vegetables; Vegetable stock; Vegetable chips; Vegetable jellies; Mousses (Vegetable -); Juices (vegetable) for cooking; Vegetable juices for cooking; Prepared vegetable products; Vegetable salads; Vegetable soup preparations; Pickled vegetables; Frozen vegetables; Vegetarian snacks, meals and meat substitutes, not included in other classes.

Class [30]
Staple Food Products

Pre-packaged lunches, mainly consisting of vegetables; Pies filled with vegetables; Pastries consisting of vegetables; Farinaceous food pastes; Farinaceous foods; Bread; Bread rolls; Sandwiches; Sandwiches; Vegetarian snacks, meals and meat substitutes, not included in other classes.

Mark Details

Serial Number

UK00918048054

Mark Type

Word

Kind of mark

Individual