Class [29]
Meats and Processed Food Products
Vegetables, fruits, meat, poultry and game, fish and seafood, all of these products in the form of extracts, soups, jellies, spreads, preserves, cooked, frozen or dehydrated dishes; jams; eggs; milk; milk, cheese and other preparations made from milk, substitutes for milk products; preserved soya beans for food; edible oils and fats; protein preparations for food; soya milk.
Class [30]
Staple Food Products
Coffee, coffee extracts, coffee-based preparations and beverages; iced coffee; coffee substitutes, extracts of coffee substitutes, preparations and beverages based on coffee substitutes; chicory; tea, tea extracts, tea-based preparations and beverages; iced tea; malt-based preparations; cocoa and cocoa-based preparations and beverages; chocolate, chocolate products, chocolate-based preparations and beverages; confectionery, sweets, candies; sugar confectionery; sugar; chewing gum; natural sweeteners; bakery products, bread, yeast, pastry; biscuits, cakes, cookies, wafers, toffees, puddings; ice cream, water ices, sherbets, frozen confections, frozen cakes, soft ices, frozen desserts, frozen yoghurts; binding agents for making ice cream and/or water ices and/or sherbets and/or frozen confections and/or frozen cakes and/or soft ices and/or frozen desserts and/or frozen yoghurts; honey and honey substitutes; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations; rice, pasta, noodles; foodstuffs having a base of rice, of flour or of cereals, also in the form of ready-made dishes; pizzas; sandwiches; mixtures of alimentary paste and oven-ready prepared dough; sauces; soya sauce; ketchup; aromatising or seasoning products for food, edible spices, condiments, salad dressings, mayonnaise; mustard.
Class [32]
Light Beverage Products
Beers; mineral waters and other non-alcoholic drinks, syrups, extracts and essences for making non-alcoholic beverages, fruit juices; non-alcoholic beverages containing milk ferments.
