Class [5]
Pharmaceutical Products
Medical preparations in accordance with the Community Directive 93/42/EEC for the treatment of problems connected with the stomach and esophagus; medical preparations in accordance with the Community Directive 93/42/EEC for the treatment of hyperacidity, heartburn, pain, gastroesophageal reflux, as well as for the protection of the gastric and esophageal mucosa; therapeutic products for the prevention and symptomatic treatment of hyperacidity, heartburn, pain and gastroesophageal reflux; medicinal herbs; herb-based products for medical purposes; plant, herb, natural substances mixtures and complexes for medical purposes; vegetable and natural substance mixtures and complexes for medical purposes; medical preparations based on mixtures and complexes of plant or herb polysaccharides and of minerals; medicinal herb extracts for producing cosmetics, mixtures of medicinal herbs and natural substances for producing cosmetics, medical preparations in accordance with the Community Directive 93/42/EEC], food supplements for medical purposes: mineral, dietetic, vitamin, nutritional, herb-based; pharmaceutical and veterinary preparations, including, medicinal preparations in accordance with the Community Directive 93/42/EEC] all containing plants, plant extracts, molecular plant complexes, mixtures and complexes of plant or herb polysaccharides and of minerals for medical purposes, all in the form of sprays, ointments, creams, pomades, tablets, capsules, gelcaps, lozenges, granules, tisanes and infusions, syrups, fluids, liquids, powders, single-dose and in lyophilized form, drugs for medical purposes; dietetic food and substances adapted for medical or veterinary use, food for babies; dietary supplements for humans and animals; herbal remedies containing plant polysaccharides, herbs, minerals, plant or herb extracts and complexes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.
