NBH

prepared insects and larvae; processed fruits, fungi and vegetables (including nuts and pulses); edible oils and fats; soups and stocks, meat extracts Read More

Classification Information

Class [29]
Meats and Processed Food Products

Prepared insects and larvae; Processed fruits, fungi and vegetables (including nuts and pulses); Edible oils and fats; Soups and stocks, meat extracts; Birds eggs and egg products; Dairy products and dairy substitutes.

Class [30]
Staple Food Products

Salts, seasonings, flavourings and condiments; Pastries, cakes, tarts and biscuits (cookies); Cereal bars and energy bars; Sweets (candy), candy bars and chewing gum; Ice confectionery; Savory biscuits; Coffee, teas and cocoa and substitutes therefor; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Ice, ice creams, frozen yogurts and sorbets; Potato flour; Sriracha hot chili sauce; Savory sauces, chutneys and pastes; Dried and fresh pastas, noodles and dumplings; Rice; Vermicelli [noodles]; Starch vermicelli; Dumpling skins; Pounded rice cakes (mochi); Sweet pounded rice cakes (mochi-gashi); Vinegar; Fruit vinegar; Wine vinegar; Pepper vinegar; Chili sauce; Hot chili pepper sauce; Spicy sauces; Mayonnaise-based sauces; Sauces.

Class [31]
Natural Agricultural Products

Agricultural and aquacultural crops, horticulture and forestry products; Agricultural produce (Unprocessed -); Fungi; Fresh fruits, nuts, vegetables and herbs.

Class [32]
Light Beverage Products

Nut and soy based beverages; Flavoured carbonated beverages; Waters; Non-alcoholic beer flavored beverages; Non-alcoholic beer.

Mark Details

Serial Number

UK00918096125

Mark Type

Word

Kind of mark

Individual

NBH

Classification Information

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [31]Natural Agricultural Products

Class [32]Light Beverage Products