MORELOFF

Class [29]
Meats and Processed Food Products

Meats; Meat spreads; Fish, seafood and molluscs, not live; Fish, seafood and molluscs spreads; Soups and stocks, meat extracts; Edible oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Seaweed extracts for food; Dried edible algae; Prepared meals consisting primarily of fish.