MONT BLANC
meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; fruit and vegetable jellies, jams, compotes, fruit sa Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Fruit and vegetable jellies, Jams, Compotes, Fruit salads; Eggs, Milk and milk products, desserts made from milk or milk products; Edible oils and fats, milk beverages predominantly of milk.
Class [30]
Staple Food Products
Coffee, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, Bread, Pastries, Cookies and Confectionery, Chocolate, Ices, Rice cakes, Semolina cakes, Granola desserts, Rice pudding, Custard, Honey, Golden syrup; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice, coffee beverages with milk (beverages), cocoa beverages with milk (beverages), chocolate beverages with milk (beverages), cocoa, coffee, chocolate-based beverages.
Class [32]
Light Beverage Products
Non-alcoholic drinks, fruit drinks and fruit juices; Fruit drinks and fruits juices; Vegetable juices, Syrups and other preparations for making beverages, Isotonic beverages, Milk of almonds (beverage), Whey beverages, Fruit nectars, non-alcoholic, Orgeat, Lemonades, Soda water, Sherbets (beverages), Non-alcoholic fruit extracts, Cocktails, non-alcoholic.
