MARKS & SPENCER

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game, none being live; products made from any of the aforesaid goods; shellfish; all for food for human consumption; fruits and vegetables, all being preserved, dried, cooked or frozen; fruit products and vegetable products, all included in Class 29; jellies and dairy products, all for food; jams, eggs, milk; edible oils, edible fats; salad dressings; food preserves; pickles; edible nuts, edible seeds and products prepared from the aforesaid goods, all included in Class 29.