Classification Information
Class [29]
Meats and Processed Food Products
Ajvar [preserved peppers]; albumen for culinary purposes; albumin milk, protein milk; alginates for culinary purposes; almonds, ground; aloe vera prepared for human consumption; anchovy; animal marrow for food; apple purée; bacon; beans, preserved; bone oil, edible; preparations for making bouillon; broth, bouillon; broth concentrates, bouillon concentrates; butter; butter cream; caviar; charcuterie; cheese; chocolate nut butter, cocoa butter; clams [not live]; coconut, desiccated; coconut butter; coconut fat; coconut oil; compotes; condensed milk; cranberry sauce [compote]; crayfish, not live; cream [dairy products]; croquettes; crustaceans, not live; crystallized fruits, frosted fruits; curd; dates; edible birds' nests; edible fats; edible oils; non-alcoholic egg nog; eggs; fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; milk ferments for culinary purposes; fish fillets; fish, not live; fish, preserved; fish, tinned [canned (Am.)]; fish meal for human consumption; processed fish spawn; foods prepared from fish, food products made from fish; frozen fruits; fruit, stewed; fruit jellies; fruit pulp; fruit peel; fruit chips; fruit salads; fruit preserved in alcohol; fruit, preserved; fruit-based snack food; fruits, tinned [canned (Am.)]; game, not live; preserved garlic; gelatin; gherkins; ginger jam; ham; herrings; hummus [chickpea paste]; isinglass for food; jams; jellies for food; kephir [milk beverage], kefir [milk beverage]; kimchi [fermented vegetable dish]; kumys [kumyss] [milk beverage], koumiss [kumiss] [milk beverage]; lard for food; lecithin for culinary purposes; lentils, preserved; linseed oil for culinary purposes, flaxseed oil for culinary purposes; liver; liver pâté, liver pastes; lobsters, not live; low-fat potato chips; maize oil, corn oil; margarine; marmalade; meat; meat extracts; meat, preserved; meat, tinned, [canned (Am.)]; meat jellies; milk; milk beverages, milk predominating; milk products; milk shakes; vegetable mousses; fish mousses; mushrooms, preserved; mussels, not live; nuts, prepared; olive oil for food; olives, preserved; onions, preserved; oysters, not live; palm kernel oil for food; palm oil for food; peanut butter; peanuts, processed; peas, preserved; pectin for culinary purposes; piccalilli; pickles; pollen prepared as foodstuff; pork; potato crisps, potato chips; potato fritters; potato flakes; poultry, not live; powdered eggs; prawns, not live; prostokvasha [soured milk]; black pudding [blood sausage], black pudding, blood sausage; raisins; rape oil for food, colza oil for food; rennet; ryazhenka [fermented baked milk]; salmon; salted meats; salted fish; sardines; sauerkraut; sausages in batter; sausages; sea-cucumbers, not live; seaweed extracts for food; processed sunflower seeds; processed seeds; sesame oil; shellfish, not live; shrimps, not live; silkworm chrysalis, for human consumption; smetana [sour cream]; snail eggs for consumption; preparations for making soup; soups; soya beans, preserved, for food; soya milk [milk substitute]; spiny lobsters, not live; suet for food; sunflower oil for food; tahini [sesame seed paste]; toasted laver; tofu; tomato purée; tomato juice for cooking; tripe; truffles, preserved; tuna fish; vegetable juices for cooking; vegetable salads; vegetable soup preparations; vegetables, preserved; vegetables, cooked; vegetables, tinned [canned (Am.)]; vegetables, dried; whey; whipped cream; white of eggs; yoghurt, yogurt; yolk of eggs.
Class [30]
Staple Food Products
Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda [bicarbonate of soda for cooking purposes], bicarbonate of soda for cooking purposes [baking soda]; barley meal; crushed barley; bean meal; beer vinegar; flavorings [flavourings], other than essential oils, for beverages, flavorings, other than essential oils, for beverages, flavourings, other than essential oils, for beverages; binding agents for ice cream [edible ices], binding agents for ice cream, binding agents for edible ices; biscuits, cookies; bread; bread rolls; breadcrumbs; buns; cake powder; cake paste, pastry; flavorings [flavourings], other than essential oils, for cakes, flavorings, other than essential oils, for cakes, flavourings, other than essential oils, for cakes; cakes; candy; capers; caramels [candy]; celery salt; cereal preparations; cereal bars; cereal-based snack food; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate beverages with milk; chocolate; chocolate-based beverages; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee; unroasted coffee; coffee beverages with milk; coffee flavorings [flavourings]; coffee-based beverages; condiments; confectionery for decorating Christmas trees; confectionery, sugar confectionery; cooking salt; corn flour, corn meal, maize flour, maize meal; corn, milled, maize, milled; corn flakes, maize flakes; corn, roasted; maize, roasted; fruit coulis [sauces]; couscous [semolina]; crackers; cream of tartar for culinary purposes; curry [spice]; custard; dough; dressings for salad; edible ices; essences for foodstuffs, except etheric essences and essential oils; farinaceous foods; ferments for pastes; flavourings, other than essential oils, flavorings, other than essential oils; flour-milling products; fondants [confectionery]; cake frosting [icing]; frozen yoghurt [confectionery ices], frozen yogurt [confectionery ices]; fruit jellies [confectionery]; garden herbs, preserved [seasonings]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten prepared as foodstuff; gluten additives for culinary purposes; golden syrup; groats for human food; gruel, with a milk base, for food; halvah; ham glaze; high-protein cereal bars; hominy grits; hominy; honey; husked barley; husked oats; ice, natural or artificial; ice cream; ice for refreshment; iced tea; infusions, not medicinal; ketchup [sauce]; leaven; linseed for human consumption, flaxseed for human consumption; liquorice [confectionery]; lozenges [confectionery], pastilles [confectionery]; macaroni; macaroons [pastry]; malt extract for food; malt for human consumption; malt biscuits; maltose; marinades; marzipan; mayonnaise; meal; flour; meat tenderizers, for household purposes; meat pies; meat gravies; mint for confectionery; molasses for food; chocolate mousses; dessert mousses [confectionery]; muesli; mustard meal; mustard; noodle-based prepared meals; noodles, ribbon vermicelli; nutmegs; oat flakes; oat-based food; oatmeal; crushed oats; palm sugar; pancakes; pasta, farinaceous food pastes; pasta sauce; pasties, pâté [pastries]; pastries; peanut confectionery; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petit-beurre biscuits; petits fours [cakes]; pies; pizzas; popcorn; potato flour for food; powders for ice cream, powder for edible ices; pralines; propolis, bee glue; puddings; quiches; ravioli; relish [condiment]; rice; rice cakes; rice-based snack food; royal jelly; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; seaweed [condiment]; semolina; sherbets [ices], sorbets [ices]; soya flour; soya sauce; soya bean paste [condiment]; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; preparations for stiffening whipped cream; sugar; sushi; natural sweeteners; sweetmeats [candy]; tabbouleh; tacos; tapioca flour for food; tapioca; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric for food; unleavened bread; vanilla [flavoring] [flavouring]; vanillin [vanilla substitute]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast.
Class [32]
Light Beverage Products
Aerated water; preparations for making aerated water; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; beer; beer wort; preparations for making beverages; cider, non-alcoholic; cocktails, non-alcoholic; essences for making beverages; fruit juices, fruit juice; fruit nectars, non-alcoholic; ginger beer, ginger ale; grape must, unfermented; extracts of hops for making beer; isotonic beverages; kvass [non-alcoholic beverage]; lemonades; preparations for making liqueurs; lithia water; malt beer; malt wort; milk of almonds [beverage]; mineral water [beverages]; preparations for making mineral water; must; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic beverages; non-alcoholic honey-based beverages; orgeat; pastilles for effervescing beverages; peanut milk [non-alcoholic beverage]; powders for effervescing beverages; sarsaparilla [non-alcoholic beverage]; seltzer water; sherbets [beverages], sorbets [beverages]; smoothies; soda water; syrups for beverages; syrups for lemonade; table waters; tomato juice [beverage]; vegetable juices [beverages]; waters [beverages]; whey beverages.
Class [33]
Wines and Spirits Products
Alcoholic essences; alcoholic extracts; alcoholic beverages, except beer; alcoholic beverages containing fruit; anise [liqueur]; anisette [liqueur]; aperitifs; arrack [arak], arak [arrack]; bitters; brandy; cider; cocktails; curacao; digesters [liqueurs and spirits]; distilled beverages; fruit extracts, alcoholic; gin; hydromel [mead], mead [hydromel]; kirsch; liqueurs; nira [sugarcane-based alcoholic beverage]; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; spirits [beverages]; vodka; whisky; wines.
