LONGEVITY LONGEVITE
meat, fish, poultry and game, preserved and frozen; meat extract; preserved, dried, frozen and cooked fruits and vegetables; seeds, haricot beans and Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game, preserved and frozen; Meat extract; Preserved, dried, frozen and cooked fruits and vegetables; Seeds, haricot beans and peas, preserved, dried, frozen, cooked, namely green peas, red peas, soya; Tofu and other products made from soya; Cooked dishes and other preparations made from meat, fish, crustaceans and molluscs, vegetables and fruit; Preserved, dried, frozen and cooked plants, bark, stems, roots, seeds, leaves and flowers for soups (food); Shrimp chips; Black mushrooms (dried), dried mushrooms; Nuts (walnuts, almonds, pistachios, cashew nuts) and peanuts, all the aforesaid goods being dried or preserved; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Edible fats; Butter; Charcuterie; Salted foods; Crustaceans and mussels (not live), meat or fish preserves; Cheese; Milk beverages [milk predominating]; Preparations for broths; Mushrooms, Preserved mushrooms,Scented mushrooms, dried mushrooms.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals and rice; Rice and cereal vermicelli, soya, pea, bean and sweet potato vermicelli; Pasta and noodles; Rice cakes, rice chips, pastry sheets; Cooked dishes made from rice, wheat and cereals; Bread, pastry and confectionary, confectionery with a base of sesame, peanuts and fruit seeds; Edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments), seasoning sauces; Spices; Seaweed for food (condiments); Natural flavourings based on plants for food use; Thickening agents for cooking; Ice; Sandwiches, pizzas; Pancakes; Cookies; Cakes, gâteaux; Rusks; Sugar confectionery; Chocolate; Cocoa, coffee, chocolate or tea-based beverages; Infusions (not medicinal), based on plants, bark, stems, roots, seeds, leaves and flowers; Filled savoury cakes, filled savoury pastry; Dried or preserved sesame.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters; Non-alcoholic beverages, fruit drinks and fruit juices, frozen fruit juices; Tomato juice and vegetable juices, syrups and other preparations for making beverages; Lemonades, fruit nectars; Sodas; Non-alcoholic aperitifs.
Class [33]
Wines and Spirits Products
Alcoholic beverages (including Chinese and Oriental alcoholic beverages, except beers); Ciders; Digesters (liqueurs and spirits); Wines, spirits; Alcoholic extracts or essences; Rice alcohol.
