Class [43]
Restaurant and Hotel Services
Catering services; catering services for the provision of food and/or drink; mobile catering services; banqueting services; contract food services; food preparation and/or cooking services; personal chef services; corporate hospitality and/or hospitality services (provision of food and/or drink); planning, providing and/or managing catering arrangements for public, private and/or corporate events; arranging and/or provision of banquets and/or meals at public, private and/or corporate events; arranging and/or provision of wedding receptions (food and/or drink); services for the preparation and/or provision of food and/or drink; services for the preparation and/or provision of meat roasts, pig roasts, hog roasts, lamb roasts, beef roasts and/or barbecues; consultancy, advisory and/or information services relating to restaurants, food and/or drink menus, cookery, food and/or food preparation; restaurant services; pop-up restaurant services; fast food restaurant services; takeaway services; bistro services; brasserie services; public house services; bar services; cocktail lounge services; wine bar services; cafe services; ice cream parlour services; delicatessens; rental and/or hire of marquees, pavilions, tents, lighting apparatus and equipment (other than for theatrical sets or television studios), furniture, furnishings, dining furniture, chairs, tables, table linen, table settings, tableware, cutlery, crockery, glassware, cooking apparatus and equipment, food and/or drink service apparatus and equipment, and/or drink dispensing machines; consultancy, advisory and/or information services relating to the aforementioned services.
