Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried, canned, frozen and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; prepared meals and snacks included in Class 29; mixes for meals and snacks; mixes for making desserts and sweets; prepared desserts included in Class 29; rice puddings; yoghurts, desserts made from yoghurt; beverages made from yoghurt; food products containing yoghurt; pickles, chutneys and preserves; dried herbs; ghee; barian.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereals and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; sauces and preparations for making sauces; ice; prepared meals and snacks included in Class 30; pasta; kheer mix, rasmalai mix, gulab jamun mix, gajar halwa mix, kulfa mix, mixes for making desserts and sweets; vermicelli; masala, qorma masala, biryani masala, nehrai masala, tandoori masala; red chilli powder and coriander powder; curry powder, chaat masala, pulses, papad; chutneys; food pastes and flavourings for food; prepared desserts included in Class 30; ice cream; sorbets; ice cream confectionery and confections; ice cream desserts; ice cream gateaux; mixtures for making ice cream and ice cream confections; custard; custard mixes; mixes for making desserts; frozen yoghurts; achar pachranga.
