Class [29]
Meats and Processed Food Products
Processed fruits, fungi and vegetables (including nuts and pulses); Fish, seafood and molluscs; Meats; Birds eggs and egg products; Dairy products and dairy substitutes; Stewed apples; Banana chips; Blancmanges; Bombay mix; Potato fritters; Sausages in batter; Potato-based snack foods; Potato dumplings; Potato flakes; Mashed potato; Potato salad; Potato snacks; Chili con carne; Chop suey; Chowder; Chicken salad; Stock; Dahls; Stock [prepared]; Prepared meals consisting substantially of seafood; Pre-packaged dinners consisting primarily of seafood; Frozen french fries; Kale chips; Fritters; Prepared meals containing [principally] chicken; Canola oil; Chilli oil; Bone oil, edible; Lard for food; Nut oils; Edible oils derived from fish [other than cod liver oil]; Extra-virgin olive oil; Suet for food; Groundnut oil; Cooking oils; Butter for use in cooking; Cooking fats; Concentrated butter; Corn oil; Corn fats; Coconut oil; Coconut oil and fat [for food]; Coconut butter; Linseed oils [edible]; Flaxseed oil for culinary purposes; Seed butters; Beef tallow [for food]; Beef fat; Edible oils for glazing foodstuffs; Edible oils for use in cooking foodstuffs; Clarified butter; Butter preparations; Butter oil; Edible fats; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Cooked meals consisting principally of fish; Chilled foods consisting predominately of fish; Prepared dishes consisting principally of meat; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] bacon; Prepared meals containing [principally] eggs; Prepared meals consisting principally of game; Cooked meat dishes; Scotch eggs; Gumbo; Fruit-based snack food; Fruit desserts; Onion rings; Fish in olive oil; Fish with chips; Fish crackers; Chilled meals made from fish; Fish cakes; Fish stock; Faggots [food]; Broth concentrates; Broth [soup]; Stock cubes; Yoghurt desserts; Yucca chips; Croquettes; Prepared salads; Prepared meat dishes; Bouillon (Preparations for making -); Soup mixes; Soups; Extracts for soups; Canned soups; Soup cubes; Soup (Preparations for making -); Mixes for making soup; Soup pastes; Soup powders; Edible birds' nests; Beef bouillon; Roast beef flavoured extract; Artificial milk based desserts; Dips; Puffed pork rind; Shepherd's pie; Quenelles; Stews; Rhubarb in syrup; Hash brown potatoes; Rosti [fried grated potato cakes]; Soya [prepared]; Soy-based snack foods; Soy chips; Corned beef hash; Roast chestnuts; French fries; Potato chips; Condensed tomatoes; Tamale; Dairy-based dips; Dairy puddings; Custard style yoghurts; Desserts made from milk products; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of game; Filled potato skins; Stuffed cabbage rolls; Prepared meals made from poultry [poultry predominating]; Casseroles [food]; Vegetarian sausages; Pollen prepared as foodstuff; Vegetable stock; Vegetable soup preparations; Vegetable burgers.
Class [30]
Staple Food Products
Processed grains, starches, and goods made thereof, baking preparations and yeasts; Coffee, teas and cocoa and substitutes therefor; Syrups and treacles; Sweet glazes and fillings; Agave syrup for use as a natural sweetener; Biological honey for human consumption; Sugar; Sugar for making jams; Sugar for making conserves of fruit; Sugar for making jellies; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Sugar candy [for food]; Sugar substitutes; Boiled sugar; Sugar, other than for medical use; White sugar; Liquid sugar; Granulated sugar; Herbal honey; Buckwheat jelly (Memilmuk); Fruit sugar; Sweet spreads [honey]; Foodstuffs made of a sweetener for making a dessert; Foodstuffs made of a sweetener for sweetening desserts; Glucose powder for food; Glucose preparations for food; Invert sugar; Invert sugar cream [artificial honey]; Caramelised sugar; Cube sugar; Crystal sugar [not confectionery]; Spray crystallized maltose for food; Maltose; Royal jelly; Honey; Honey substitutes; Polysaccharides for use as food for human consumption; Powdered sugar for preparing isotonic beverages; Bee glue; Propolis for food purposes; Palm sugar; Grape sugar; Tablets (Non-medicated -) made of glucose with a caffeine base; Natural honey; Natural sweeteners in the form of fruit concentrates; Sweeteners (Natural -); Sweeteners (Natural -) in granular form; Natural ripe honey; Savory sauces, chutneys and pastes; Achar pachranga (fruit pickle); Angelica; Crystallized ginger; Wine vinegar; Cream of tartar for culinary purposes; Pepper; Peppermints [other than for medicinal use]; Peppers [seasonings]; Pepper spice; Peppermint for confectionery; Pepper vinegar; Peppercorns; Chili oil for use as a seasoning or condiment; Chili powders; Flavourings of lemons; Crab boil [seasoning]; Aniseed; Mineral salts for preserving foodstuffs; Flavourings made from snails; Star aniseed; Hot pepper powder [spice]; Curry [spice]; Curry mixes; Minced garlic; Dashi-tsuyu; Sauces containing nuts; Sauces flavoured with nuts; Vinegar; Edible essences for foodstuffs [other than etheric substances and essential oils]; Prepared horseradish [condiment]; Essences for foodstuffs, except etheric essences and essential oils; Sauces for ice cream; Smoke distillates from wood for flavouring foodstuffs; Sweet pickle [condiment]; Extracts of cocoa for use as flavours in foodstuffs; Essences for use in food preparation [other than essential oils]; Substances imparting smell for addition to food [other than essential oils]; Substances imparting flavour for addition to food [other than essential oils]; Food flavourings [other than essential oils]; Saffron for use as a seasoning; Alimentary seasonings; Glutamate for food; Mustard preparations for food; Cinnamon [spice]; Processed ginseng used as a herb, spice or flavoring; Processed herbs; Processed shallots for use as seasoning; Condiments; Spices; Aromatic preparations for food; Marinades containing seasonings; Sloppy joe seasoning mix; Seasoning mixes; Spice extracts; Turmeric for use as a condiment; Spice preparations; Culinary herbs; Marinades containing herbs; Spiced salt; Flavourings made from shrimps; Glucose for culinary purposes; Ginger [spice]; Fruit vinegar; Sweeteners consisting of fruit concentrates; Flavourings made from fruits; Flavourings made from fruits [other than essential oils]; Fruit flavourings, except essences; Fruit sauces; Flavourings made from fish; Flavourings made from lobsters; Flavourings made from meat; Meat tenderizers, for household purposes; Herbal flavourings for making beverages; Substances imparting smell for addition to drink [other than essential oils]; Substances imparting flavour for addition to drink [other than essential oils]; Seasoned coating for meat, fish, poultry; Flavoured vinegar; Seasoned salt for cooking; Flavorings and seasonings; Flavourings for snack foods [other than essential oils]; Flavourings, other than essential oils, for beverages; Flavourings for cheeses; Flavourings in the form of dehydrated sauces; Flavourings in the form of concentrated sauces; Flavourings for cakes; Flavourings for foods; Popcorn seasoning; Flavourings, other than essential oils; Malt extracts used as flavoring; Flavourings, other than essential oils, for cakes; Flavourings for butter; Flavourings for beverages; Japanese pepper powder spice (sansho powder); Japanese horseradish powder spice (wasabi powder); Japanese arrowroot powder (kudzu-ko, for food); Capers; Stuffing mixes containing bread; Garden herbs, preserved [seasonings]; Cooking essences; Essences for use in cooking [other than essential oils]; Extracts used as flavoring [not essential oils]; Essences for food [other than essential oils]; Cooking salt; Turmeric; Coffee flavorings [flavourings]; Coffee oils; Flavourings for soups; Flavourings for soups [other than essential oils]; Mayonnaise with pickles; Flavourings of almond; Marinades; Mint for confectionery; Chemical seasonings [cooking]; Mustard vinegar; Mustard powder for food; Sauce [edible]; Flavour enhancers for food [other than essential oils]; Mustard powder [spice]; Sodium chloride for preserving foodstuffs; Vegetable thickeners; Marshmallow topping; Pizza spices; Spices in the form of powders; Powdered garlic; Pickling salt for pickling foodstuffs; Pickled ginger [condiment]; Flavourings made from pickles; Ham glaze; Saffron [seasoning]; Salt; Salt for preserving fish; Salt for popcorn; Salt for preserving foodstuffs; Brine for pickling; Savory food flavourings for animal foods [other than essential oils]; Salt pellets for preserving fish; Beer vinegar; Sauces; Ground pepper; Pepper powder [spice]; Cinnamon powder [spice]; Clove powder [spice]; Allspice; Cloves [spice]; Nutmeg; Sesame seeds; Table salt mixed with sesame seeds; Synthetic thickeners for foodstuffs; Dried chili peppers seasoning; Dry seasonings; Dried chives; Sauces [condiments]; Salt pellets for preserving foodstuffs; Taco seasoning; Preserved ginger; Preservatives for animal feeds [salt]; Flavourings of tea; Custard mixes; Custard powder; Bases for making milk shakes [flavourings]; Brine for cooking; Brine for use in cocktails; Sea salt for cooking; Sea salt for preserving foodstuffs; Sea water for cooking; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Stuffing mixes [foodstuffs]; Horseradish [relishes]; Vanillin [vanilla substitute]; Vanilla; Vanilla [flavoring] [flavouring]; Vanilla flavorings; Vanilla beans; Celery salt; Vegetable concentrates used for seasoning; Vegetable-based seasonings for pasta; Flavourings made from vegetables [other than essential oils]; Bread; Cereal bars and energy bars; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Almonds covered in chocolate; Chocolate coated macadamia nuts.
